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You are here: Home / Appetizer / Quick Garlic Bread

June 15, 2011 By Kaitlin 3 Comments

Quick Garlic Bread

I love garlic bread. It’s really easy to make and is the perfect accompaniment to spaghetti or soup. Here is a quick recipe to make garlic bread.
Quick Garlic Bread

Ingredients:
1 loaf of French Bread
2 sticks unsalted butter, softened
5 cloves of garlic, minced
1 tablespoon parsley
1 tablespoon oregano
1 tablespoon grated Parmesan cheese

Preheat the oven to 350 degrees. Mix the butter, garlic, parsley, oregano, and Parmesan cheese. Slice the bread, but not all the way through.

Divide the butter mixture evenly between each piece.

Wrap the bread in aluminum foil and cook for 15 minutes.

Serve right out of the oven. You can either slice the bread all the way through, or just serve it as is and tear off a piece as needed. This recipe makes a softer garlic bread. If you prefer a toasty garlic bread, broil the bread for 2 to 3 minutes instead.

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Filed Under: Appetizer, Meatless, Quick, Sides, Vegetarian Tagged With: Appetizer, Broil, Broiler, Cheese, Garlic, Garlic Bread, Oregano, Parmesan, Parsley, Quick, Sides

Comments

  1. cookinghealthyforme says

    June 16, 2011 at 4:05 am

    Isn’t it amazing how the easiest recipes are always the best? Looks delicious!

    Reply
  2. Erin says

    June 16, 2011 at 2:51 pm

    Oh, I love garlic bread!!! I can’t eat pasta without it. This looks delicious! Great recipe!

    Reply
  3. Valerie says

    June 17, 2011 at 6:56 pm

    I looove garlic bread, i have to try your version!

    Reply

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