Quick Garlic Bread

I love garlic bread. It’s really easy to make and is the perfect accompaniment to spaghetti or soup. Here is a quick recipe to make garlic bread.

Ingredients:
1 loaf of French Bread
2 sticks unsalted butter, softened
5 cloves of garlic, minced
1 tablespoon parsley
1 tablespoon oregano
1 tablespoon grated Parmesan cheese

Preheat the oven to 350 degrees. Mix the butter, garlic, parsley, oregano, and Parmesan cheese. Slice the bread, but not all the way through.

Divide the butter mixture evenly between each piece.

Wrap the bread in aluminum foil and cook for 15 minutes.

Serve right out of the oven. You can either slice the bread all the way through, or just serve it as is and tear off a piece as needed. This recipe makes a softer garlic bread. If you prefer a toasty garlic bread, broil the bread for 2 to 3 minutes instead.

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