I Can Cook That

learning the ins and outs of cooking and baking, one recipe at a time

  • Home
  • Recipe Index
    • Ingredients
      • 10 Ingredient Meals
      • 5 Ingredient Meals
      • Beef
      • Lamb
      • Pasta
      • Pork
      • Poultry
      • Seafood
    • Meals
      • Appetizer
      • Beverages
      • Breakfast
      • Cocktails
      • Dessert
        • Ice Cream
      • Game Day Eats
      • Main Dish
      • Party App
      • Salad
      • Sandwich
      • Sides
      • Snacks
      • Soups/Stews
    • Specifics
      • Air Fryer
      • Canning
      • Juicer
      • Freezable
      • Make Ahead
      • On the Grill
      • One Pot Meals
      • Pressure Cooker
      • Quick
      • Sheet Pan Meals
      • Slow Cooker
      • Sous Vide
      • Weeknight Meal
    • Dietary Concerns
      • Dairy Free
      • Gluten Free
      • Meatless
      • Nut Free
      • Paleo
      • Vegan
      • Vegetarian
      • whole30
    • Geographic Inspiration
      • Asia
        • East Asia
          • Japan
        • South Asia
        • Southeast Asia
      • Africa
        • East Africa
        • North Africa
        • South Africa
        • West Africa
      • Caribbean
      • Europe
        • England
        • France
        • Germany
        • Greece
        • Ireland
        • Italy
        • Poland
        • Portugal
        • Spain
        • Sweden
      • South America
        • Latin America
      • Middle East
      • North America
      • Pacific Islands
        • Hawaiian
    • Other
      • Gifts
      • Giveaway
      • Guest Post
      • Review
      • Roundup
      • Stitch Fix
  • Privacy Policy
  • About Me
  • Contact
    • Contact
    • Work with Me
You are here: Home / Beverages / Frozen Blood Orange Margaritas

March 24, 2017 By Kaitlin 1 Comment

Frozen Blood Orange Margaritas

NOTE: I was sent some blood oranges and cara cara oranges from  The Limoneira Company to use in a recipe. All opinions are mine.

It’s pretty obvious that I love citrus, I use the juice and zest of lemons, limes, and oranges in most of my recipes, so I’m excited to share this recipe for Frozen Blood Orange Margaritas.

Frozen Blood Orange Margaritas

So when The Limoneira Company contacted me to help spread the word about their new offerings, I jumped at the chance. Limoneira is traditionally known for its lemons, but recently began expanding their orchards to include more specialty citrus, including Cara Cara and Blood Oranges.

Frozen Blood Orange Margaritas

Blood Oranges have a slightly less acidic taste than regular oranges, and their bright red color makes for some really beautiful dishes. I wanted to showcase their color, so I decided to make blood orange margaritas.

Frozen Blood Orange Margaritas

As much as I am trying to will it to be spring, it is still pretty cold in Philadelphia, so this version has a bit of cinnamon to add a bit of warmth to the flavor.

Frozen Blood Orange Margaritas

Ingredients:

  • 3 cups ice cubes
  • 1 cup blood orange juice (about 6 blood oranges)
  • the juice of 2 limes
  • 1/4 cup triple sec
  • 1/2  cup tequila
  • 1 teaspoon ground cinnamon
  • sugar, for rimming glasses (optional)
  • lime wedge, for rimming glasses (optional)
  • rosemary sprigs, for garnish

Juice your blood oranges.

IMG_8251

 

Add ice to a blender. Add in the blood orange juice, lime juice, triple sec, tequila, and cinnamon.

IMG_8256

Blend until smooth.

IMG_8257

Prep your glasses. Pour sugar onto a plate. Rub a lime wedge along the rim of a glass and dip glasses upside down to sugar the rim. You may have to rotate the glass around a bit to evenly coat the rim.

IMG_8252

IMG_8253 IMG_8254

Pour the frozen margarita into your prepared glasses. Garnish with fresh rosemary sprigs and serve.

Frozen Blood Orange Margaritas

The berry undertones of the blood oranges really come through nicely in this recipe; I think the cinnamon brought it out a bit which was so tasty!

Frozen Blood Orange Margaritas

I love that its a touch sweeter without the need to add any sweeteners.

Frozen Blood Orange Margaritas

And isn’t the color beautiful?

Frozen Blood Orange Margaritas

 

 

Print
Yum
Frozen Blood Orange Margaritas

Total Time: 15 minutes

Yield: 2 servings

Serving Size: 1 margarita

Frozen Blood Orange Margaritas

Ingredients

  • 3 cups ice cubes
  • 1 cup blood orange juice (about 6 blood oranges)
  • the juice of 2 limes
  • 1/4 cup triple sec
  • 1/2 cup tequila
  • 1 teaspoon ground cinnamon
  • sugar, for rimming glasses (optional)
  • lime wedge, for rimming glasses (optional)
  • rosemary sprigs, for garnish

Instructions

  1. Juice your blood oranges.
  2. Add ice to a blender. Add in the blood orange juice, lime juice, triple sec, tequila, and cinnamon.
  3. Blend until smooth.
  4. Prep your glasses. Pour sugar onto a plate. Rub a lime wedge along the rim of a glass and dip glasses upside down to sugar the rim. You may have to rotate the glass around a bit to evenly coat the rim.
  5. Pour the frozen margarita into your prepared glasses.
  6. Garnish with fresh rosemary sprigs and serve.
Schema/Recipe SEO Data Markup by Yummly Rich Recipes
0.1
https://icancookthat.org/2017/03/frozen-blood-orange-margaritas.html

Related posts:

Frozen Mango Daiquiri Blackberry Orange Margaritas Homemade Maraschino Cherries Grilled Margaritas

Filed Under: Beverages, Cocktails, Dairy Free, Gluten Free, Nut Free, Quick, Review, Vegan, Vegetarian Tagged With: Beverages, Blood Orange, Blood Oranges, Cinnamon, Dairy Free, Frozen, Gluten Free, I Can Cook That, Limes, Limoneira, Margarita, Margaritas, Oranges, Quick, Recipe, Review, Rosemary, Sugar, Tequila, Triple Sec, Vegan

What do you think? Cancel reply

Recipe Rating




CommentLuv badgeShow more posts

Get Social

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Search

Follow on Bloglovin

Recent Posts

Homemade Blueberry Ice Cream
Homemade Cheesecake Ice Cream
Grapefruit Miso Butter Chicken
Homemade Strawberry Basil Ice Cream
Salmon Ceviche
Tahini Millionaire Ice Cream
Honey Glazed Orange Ginger Shrimp
Crispy Air Fryer Potatoes
Irish Soda Bread Scones
Irish Apple Cake with Whiskey Cream Sauce

Popular Dishes






timheinmusic.com

Categories

Search

BrandBacker Member

Archives

© 2025 · Recipe Pro Theme By WP Chic

[footer_backtotop]

Copyright © 2025 I Can Cook That - Designed by Pumpkin Beans

Go to mobile version