It probably goes without saying that Thanksgiving is my favorite holiday. I love spending time with my family and digging in to awesome food! My aunt and uncle have hosting Thanksgiving for years now, and they always make a point to make more than we could ever eat so we have leftovers.
I could eat Thanksgiving leftovers every day, but sometimes its nice to switch up the presentation a bit.
This recipe for Thanksgiving Leftover Skillet Pizza makes the most of whatever leftovers you have on hand!
Ingredients:
- 1 cup shredded cooked turkey
- 3-4 tablespoons cranberry sauce
- 3/4 cup each shredded mozzarella and shredded cheddar cheese, divided
- All-purpose flour
- 8 ounces prepared pizza dough, at room temperature (or cauliflower crust to make gluten free)
- 3 tablespoons olive oil, divided
- 1 cup mashed potatoes
- salt and freshly ground black pepper
- 3/4 cup cooked vegetables, (I used Brussels sprouts)
- 1/2 cup crumbled stuffing
- Pinch crushed red pepper flakes
- cranberry sauce and gravy, for serving
