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	<title>Pomi | I Can Cook That</title>
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	<link>https://icancookthat.org</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>Meatball Subs</title>
		<link>https://icancookthat.org/2013/06/meatball-subs.html</link>
					<comments>https://icancookthat.org/2013/06/meatball-subs.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 25 Jun 2013 11:00:55 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Breadcrumbs]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chopped Tomatoes]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Ground Sirloin]]></category>
		<category><![CDATA[Italian Breadcrumbs]]></category>
		<category><![CDATA[Italian Rolls]]></category>
		<category><![CDATA[Meatball]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Provolone]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Sausage]]></category>
		<category><![CDATA[Strained Tomatoes]]></category>
		<category><![CDATA[Sub]]></category>
		<category><![CDATA[Subs]]></category>
		<category><![CDATA[Sweet Italian Sausage]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=3081</guid>

					<description><![CDATA[<p>When I know I have a busy week coming up, I try to think of quick dinners I can make during the week. If I can make a huge batch of something on Sunday and just reheat the meal on a weekday, even better. So this weekend, after a visit to the Italian Market, I...&#160;<a href="https://icancookthat.org/2013/06/meatball-subs.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/06/meatball-subs.html">Meatball Subs</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Badenjan Chalow</title>
		<link>https://icancookthat.org/2013/04/badenjan-chalow.html</link>
					<comments>https://icancookthat.org/2013/04/badenjan-chalow.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 12 Apr 2013 11:00:06 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Middle East]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Afghan]]></category>
		<category><![CDATA[Afghani]]></category>
		<category><![CDATA[Afghanistan]]></category>
		<category><![CDATA[Ariana]]></category>
		<category><![CDATA[Badenjen Chalow]]></category>
		<category><![CDATA[Basmati]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Eggplant]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Strained Tomatoes]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<category><![CDATA[Tumeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=2293</guid>

					<description><![CDATA[<p>This month, Pomi asked that I try to create a recipe using one of their tomatoes paired with eggplant. I have been craving my favorite Afghan meal from a restaurant in Philadelphia called Ariana so my mind went immediately to trying to replicate it. The meal, Badenjan Chalow, is a lamb dish with eggplant, cooked...&#160;<a href="https://icancookthat.org/2013/04/badenjan-chalow.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/04/badenjan-chalow.html">Badenjan Chalow</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Wine and Tomato Braised Chicken Thighs</title>
		<link>https://icancookthat.org/2013/03/wine-and-tomato-braised-chicken-thighs.html</link>
					<comments>https://icancookthat.org/2013/03/wine-and-tomato-braised-chicken-thighs.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 12 Mar 2013 11:00:13 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Braised]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chopped Tomatoes]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Orzo]]></category>
		<category><![CDATA[Peppers]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rosemary]]></category>
		<category><![CDATA[Thighs]]></category>
		<category><![CDATA[Thyme]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1944</guid>

					<description><![CDATA[<p>It&#8217;s no secret that I love tomatoes. So when I was contacted to participate in a celebration of Pomi&#8217;s 30 year anniversary, I was more than happy to oblige. To celebrate, each month Pomi sends me a Pomi product and an ingredient that should be paired with the product in a recipe. March&#8217;s package came...&#160;<a href="https://icancookthat.org/2013/03/wine-and-tomato-braised-chicken-thighs.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/03/wine-and-tomato-braised-chicken-thighs.html">Wine and Tomato Braised Chicken Thighs</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
			</item>
		<item>
		<title>Garlicky Meatball Pasta with Avocado-Butter Lettuce Salad</title>
		<link>https://icancookthat.org/2012/04/garlicky-meatball-pasta-with-avocado-butter-lettuce-salad.html</link>
					<comments>https://icancookthat.org/2012/04/garlicky-meatball-pasta-with-avocado-butter-lettuce-salad.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 05 Apr 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Butter Lettuce]]></category>
		<category><![CDATA[Fettuccine]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Ground Beef]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Marinara]]></category>
		<category><![CDATA[Meatball]]></category>
		<category><![CDATA[Panko]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Red Onion]]></category>
		<category><![CDATA[Sausage]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=98</guid>

					<description><![CDATA[<p>Despite having an Italian mother, I have never made meatballs before. I&#8217;m almost embarrassed to admit it. Whelp, at the age of 26, I believe it is time to finally get my hands dirty and make some meatballs. One of Cooking Light&#8217;s 40 Fast Menus in Under 40 Minutes had a recipe for meatballs, so...&#160;<a href="https://icancookthat.org/2012/04/garlicky-meatball-pasta-with-avocado-butter-lettuce-salad.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/04/garlicky-meatball-pasta-with-avocado-butter-lettuce-salad.html">Garlicky Meatball Pasta with Avocado-Butter Lettuce Salad</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2012/04/garlicky-meatball-pasta-with-avocado-butter-lettuce-salad.html/feed</wfw:commentRss>
			<slash:comments>5</slash:comments>
		
		
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		<item>
		<title>Risotto Balls with Marinara Dipping Sauce</title>
		<link>https://icancookthat.org/2012/03/risotto-balls-with-marinara-dipping-sauce.html</link>
					<comments>https://icancookthat.org/2012/03/risotto-balls-with-marinara-dipping-sauce.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 07 Mar 2012 12:00:00 +0000</pubDate>
				<category><![CDATA[Europe]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Balls]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Bread Crumbs]]></category>
		<category><![CDATA[Dipping]]></category>
		<category><![CDATA[Fried]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Marinara]]></category>
		<category><![CDATA[Mozzarella]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Risotto]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Shallots]]></category>
		<category><![CDATA[Tomato]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=116</guid>

					<description><![CDATA[<p>I love when you can incorporate leftovers from one meal into a new dinner the next night. I am a huge fan of risotto, but it can get a little old eating reheated risotto after a few nights. Risotto balls are the perfect way to still use those leftovers but have a completely different meal....&#160;<a href="https://icancookthat.org/2012/03/risotto-balls-with-marinara-dipping-sauce.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/03/risotto-balls-with-marinara-dipping-sauce.html">Risotto Balls with Marinara Dipping Sauce</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>20</slash:comments>
		
		
			</item>
		<item>
		<title>Creamy Asparagus Soup with Prosciutto</title>
		<link>https://icancookthat.org/2011/10/creamy-asparagus-soup-with-prosciutto.html</link>
					<comments>https://icancookthat.org/2011/10/creamy-asparagus-soup-with-prosciutto.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 20 Oct 2011 01:06:00 +0000</pubDate>
				<category><![CDATA[Giveaway]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Alfredo Sauce]]></category>
		<category><![CDATA[Asparagus]]></category>
		<category><![CDATA[Creamy]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Prosciutto]]></category>
		<category><![CDATA[Soup]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=189</guid>

					<description><![CDATA[<p>It&#8217;s about time I finished my review of Pomi! This time, I am working with their Alfredo Sauce. As a reminder, Pomi products come in boxes and are BPA-free.You can find them in most supermarkets (I was even able to find it in Reading Terminal, huge plus!) The Alfredo Sauce would be yummy just over...&#160;<a href="https://icancookthat.org/2011/10/creamy-asparagus-soup-with-prosciutto.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2011/10/creamy-asparagus-soup-with-prosciutto.html">Creamy Asparagus Soup with Prosciutto</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>12</slash:comments>
		
		
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		<item>
		<title>Tomato Seafood Chowder &#038;Review of Pomi Vodka Sauce</title>
		<link>https://icancookthat.org/2011/10/tomato-seafood-chowder-review-of-pomi-vodka-sauce-giveaway.html</link>
					<comments>https://icancookthat.org/2011/10/tomato-seafood-chowder-review-of-pomi-vodka-sauce-giveaway.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Sun, 16 Oct 2011 20:42:00 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Giveaway]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Chowder]]></category>
		<category><![CDATA[Clams]]></category>
		<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Diced Tomatoes]]></category>
		<category><![CDATA[Pomi]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Tomato Sauce]]></category>
		<category><![CDATA[Vodka Sauce]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=191</guid>

					<description><![CDATA[<p>We all have those nights where we are absolutely too exhausted to cook. I tend to go straight for pasta whenever these nights come up, but recently I&#8217;ve been running low on my homemade tomato sauce. Sigh. I will of course whip up a batch of my tomato sauce when I have time, but it...&#160;<a href="https://icancookthat.org/2011/10/tomato-seafood-chowder-review-of-pomi-vodka-sauce-giveaway.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2011/10/tomato-seafood-chowder-review-of-pomi-vodka-sauce-giveaway.html">Tomato Seafood Chowder &Review of Pomi Vodka Sauce</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>11</slash:comments>
		
		
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