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	<title>fudge | I Can Cook That</title>
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		<title>Homemade Chocolate Peanut Fudge</title>
		<link>https://icancookthat.org/2022/04/homemade-chocolate-peanut-fudge.html</link>
					<comments>https://icancookthat.org/2022/04/homemade-chocolate-peanut-fudge.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 29 Apr 2022 10:00:29 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Chocolate Chips]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Peanut]]></category>
		<category><![CDATA[Peanuts]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Roasted Salted Peanuts]]></category>
		<category><![CDATA[Sweetened Condensed Milk]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
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					<description><![CDATA[<p>Now that I know how darn easy it is to make homemade fudge, I like experimenting and making my own at home when the mood strikes me. This recipe for Homemade Chocolate Peanut Fudge uses just 5 ingredients and can be made with ingredients you might already have in your home! I used peanuts in...&#160;<a href="https://icancookthat.org/2022/04/homemade-chocolate-peanut-fudge.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2022/04/homemade-chocolate-peanut-fudge.html">Homemade Chocolate Peanut Fudge</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<title>Homemade Peanut Butter Fudge</title>
		<link>https://icancookthat.org/2021/10/homemade-peanut-butter-fudge.html</link>
					<comments>https://icancookthat.org/2021/10/homemade-peanut-butter-fudge.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 14 Oct 2021 10:00:34 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Confectioners Sugar]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Peanut Butter]]></category>
		<category><![CDATA[Powdered Sugar]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=21802</guid>

					<description><![CDATA[<p>A couple of years ago, I made some Gingerbread Fudge and was amazed at how easy it was to make! So when I had a craving recently for some boardwalk fudge and I was nowhere near the beach, I figured I&#8217;d just make my own! This recipe for Homemade Peanut Butter Fudge uses just six...&#160;<a href="https://icancookthat.org/2021/10/homemade-peanut-butter-fudge.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2021/10/homemade-peanut-butter-fudge.html">Homemade Peanut Butter Fudge</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			</item>
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		<title>Gingerbread Fudge</title>
		<link>https://icancookthat.org/2019/12/gingerbread-fudge.html</link>
					<comments>https://icancookthat.org/2019/12/gingerbread-fudge.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 24 Dec 2019 10:00:05 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Allspice]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Evaporated Milk]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Gingerbread]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Madagascar Bourbon]]></category>
		<category><![CDATA[Molasses]]></category>
		<category><![CDATA[Nielsen-Massey]]></category>
		<category><![CDATA[Nutmeg]]></category>
		<category><![CDATA[Pure Vanilla Extract]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sprinkles]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
		<category><![CDATA[White Chocolate Chips]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=19897</guid>

					<description><![CDATA[<p>Note: I received a bottle of Nielsen-Massey&#8217;s Pure Vanilla Extract in order to write this post. All opinions are mine alone. I have quite a few holiday cookie recipes on my blog. I even highlight a cookie recipe on my Instagram every day leading up to Christmas. But I have never tried to make fudge...&#160;<a href="https://icancookthat.org/2019/12/gingerbread-fudge.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/12/gingerbread-fudge.html">Gingerbread Fudge</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			</item>
		<item>
		<title>Cookies Everywhere!</title>
		<link>https://icancookthat.org/2010/12/cookies-everywhere.html</link>
					<comments>https://icancookthat.org/2010/12/cookies-everywhere.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 24 Dec 2010 14:55:00 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Chocolate Chip]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[fudge cups]]></category>
		<category><![CDATA[Icing]]></category>
		<category><![CDATA[Peanut Butter]]></category>
		<category><![CDATA[pecan bar]]></category>
		<category><![CDATA[Pumpkin]]></category>
		<category><![CDATA[Sugar]]></category>
		<category><![CDATA[sugar cookie]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=335</guid>

					<description><![CDATA[<p>I can&#8217;t even begin to know a thing about baking. I still follow recipes to a T. I spent last Saturday making batch after batch of cookies, and all of these were well received. The recipe for Black and White Chocolate Chip Cookies can be found here. These ended up looking almost like macaroons (shiny,...&#160;<a href="https://icancookthat.org/2010/12/cookies-everywhere.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2010/12/cookies-everywhere.html">Cookies Everywhere!</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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