Cardamom | I Can Cook That

Vanilla Cardamom Sugar Cookies

Kaitlin — Tue, 03 Mar 2026 10:00:26 +0000

These Vanilla Cardamom Sugar Cookies have been in the works since before Christmas. I have been experimenting with different levels of cardamom versus vanilla, making sure the cookie is nice a chewy, and determining the right chill time and cookie size and I am really happy with this final result! So let’s get right into... Read More »

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Homemade Spiced Nuts

Kaitlin — Sat, 31 Dec 2022 10:00:46 +0000

I hope you’ll allow me one more festive holiday recipe. Honestly, these Holiday Spiced Nuts are so tasty, they can (and should!) be enjoyed all year! Around Thanksgiving, I was in Lancaster, PA and popped into Lancaster Central Market. While there, I stumbled upon Totally Nutz, which sells various cinnamon glazed nuts. They were so... Read More »

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Maple Chai Latte Cocktail

Kaitlin — Thu, 23 Dec 2021 10:00:18 +0000

Note: I was sent a bottle of Black Button Distilling’s Bespoke Bourbon Cream in order to write this post. Opinions are mine alone. If you’re a fan of creamy cocktails, I have the perfect cocktail to share with you today! The team at Black Button Distilling sent me a recipe for a Maple Chai Latte... Read More »

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Frosted Pumpkin Brownies

Kaitlin — Wed, 20 Oct 2021 10:00:48 +0000

For those that follow me on Instagram or Twitter, it comes as no surprise that I am a huge fan of pumpkin recipes. In fact, I have over 30 recipes that use pumpkin on this blog! So hopefully you’ll allow me to add another one to the list: Frosted Pumpkin Brownies! So when I had... Read More »

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Spiced Fig and Pear Jam

Kaitlin — Tue, 14 Sep 2021 10:00:55 +0000

Early fall is my favorite time of year. I love that it’s still warm enough to enjoy the outdoors, the selection of produce available is awesome, and the back-to-school vibe fuels me to get things done. It’s also an awesome time of year to can some jellies and jams, like this delicious Spiced Fig and... Read More »

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Slow Cooker Spiced Blueberry Plum Butter

Kaitlin — Wed, 01 Sep 2021 10:00:02 +0000

This may sound silly, but I woke up a few days ago and realized that summer is nearly over, and I had not canned anything! Blueberries have been particularly lovely this year, so I wanted to make a fruit butter using them as the main ingredient. I added in some plums I had and then spiced... Read More »

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Cranberry Pistachio Zucchini Bread

Kaitlin — Fri, 14 Jun 2019 10:00:11 +0000

I haven’t the faintest idea who decided to put zucchini into bread (and the internet really wasn’t much help), but I’m happy they did. At first blush, it seems like an odd choice. But the zucchini in the batter makes for a wonderfully moist bread! Zucchini is one of my favorite summer produce items, and... Read More »

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Easy Peach Mustard

Kaitlin — Tue, 28 May 2019 10:00:49 +0000

I’ve mentioned before that my husband is a huge peach fan. It isn’t exactly peach season just yet, but frozen peaches make it so we can enjoy them all throughout the year. Luckily, peach season is nearly here (June to September)! I was contacted about a new cookbook I knew I needed to have in... Read More »

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Indian Spiced Chicken and Potatoes in Tomato Cream Sauce

Kaitlin — Mon, 08 Apr 2019 10:00:06 +0000

I’m on a pretty good streak of making a bunch of meals on weekends so that we have quick and easy meals on weeknights. Last weekend, I came across this recipe for Indian Spiced Chicken with Tomato and Cream and knew it would reheat nicely. It takes some time to make, so it’s best for... Read More »

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Pressure Cooker Mango Chicken

Kaitlin — Tue, 05 Feb 2019 11:00:05 +0000

I’ve mentioned before how awesome the Philadelphia food scene is, and it seems to only be getting better! One of the latest additions to the Philadelphia restaurant scene is Makhani, which just opened in Old City. Owned by restaurateur Shafi Gaffar, the restaurant includes a 34 seat dining room as well as a private space... Read More »

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