Eggnog Martini
A simple cocktail made with just 3 ingredients, served in a cinnamon sugar rimmed glass. Perfect for holiday entertaining, multiply as needed.
Ingredients
For cinnamon sugar rim garnish:
- 1 tablespoon eggnog
- 1 tablespoon sugar
- 1/2 teaspoon ground cinnamon
- pinch nutmeg
For the Eggnog Martini:
- 3 oz vanilla vodka
- 2 oz amaretto
- 4 oz eggnog
- ice
Instructions
- To garnish your glasses, pour 1 tablespoon eggnog into a shallow bowl or plate.
- On a separate plate, add the sugar, cinnamon, and nutmeg.
- Stir together, using a fork, until fully combined.
- Dip the rim of the martini glass (or glass of your choosing) into the eggnog.
- Then dip the same glass into the cinnamon sugar. Repeat with your remaining glass.
- To make the eggnog martini, fill a cocktail shaker with ice.
- Add in the vanilla vodka, amaretto, and eggnog.
- Add the top to the cocktail shaker and shake vigorously until chilled and creamy.
- Strain into the prepared glasses and serve.
Notes
If you make this recipe, share a photo on Instagram and tag me @icancookthat!