Raisins | I Can Cook That

Irish Soda Bread Scones

Kaitlin — Wed, 26 Mar 2025 10:00:33 +0000

I know St. Patrick’s Day was a week ago, but these Irish Soda Bread Scones are so tasty, they need to be shared! Plus, who needs a specific holiday to enjoy something as yummy as Irish Soda Bread Scones? These can (and should) be enjoyed all year round! Inspired by one of my favorite Irish... Read More »

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Sicilian Braciole

Kaitlin — Thu, 03 Oct 2024 10:00:37 +0000

The weather hasn’t quite turned cooler yet, but I am already starting to shift into more comfort food type cooking. Every Sunday is pasta night in my house, so this past Sunday, I decided to make something a bit more special than my usual Spaghetti and Meatballs. This recipe for Sicilian Braciole is very loosely... Read More »

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Irish Plum Pudding

Kaitlin — Sat, 25 Dec 2021 10:00:41 +0000

In the 11 years I’ve been writing posts for this blog, I have never posted on Christmas Day! This year, I decided to finally rectify that and bring a recipe for a Christmas Pudding. Plum Pudding is quite a misnomer (at least to us Americans) – it does not include any plums, and pudding is... Read More »

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Lamb Stuffed Mediterranean Peppers

Kaitlin — Tue, 18 May 2021 10:00:16 +0000

I’m not going to lie, I didn’t love stuffed peppers when I was younger. However, as I realize that there are multiple ways to make them, like these Tex-Mex Stuffed Peppers and this recipe for Lamb Stuffed Mediterranean Peppers I’m about to share, I’ve come around on how awesome they can really be! This recipe... Read More »

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Slow Cooker Granola

Kaitlin — Wed, 29 Jul 2020 10:00:57 +0000

I am a big fan of my slow cooker (I have 50+ slow cooker recipes on my blog); especially recipes I can set them and walk away (or leave my house) for 4 to 8 hours. But like a lot of people, I’ve been home quite a bit more, given the pandemic, so I decided... Read More »

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Apricot and Raisin Rugelach

Kaitlin — Mon, 12 Nov 2018 11:00:29 +0000

Note: I was sent a copy of AMERICAN COOKIE: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations for review. Opinions are mine alone. Every cookie recipe has a back story, from the chocolate chip cookie to thumbprint cookies. What’s truly interesting about these back stories is how they... Read More »

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One Pot Moroccan Chicken with Couscous

Kaitlin — Fri, 25 May 2018 11:00:52 +0000

Note: I was sent a copy of Eating With Peter for review. Opinions are mine alone. It comes as no surprise that I gravitate toward books that use food to tell a story. Eating with Peter: A Gastronomic Journey written by Susan Buckley tells the story of her adventures travelling the world with her husband Peter—... Read More »

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Holiday Nut Crunch Bark #GoNutsForNuts

Kaitlin — Mon, 24 Nov 2014 12:00:54 +0000

** This shop has been compensated by #CollectiveBias (Collective Bias, Inc.) and its advertiser. All opinions are mine alone. ** Is this year moving too quickly for anyone else? I cannot believe it is almost the holiday season! It’s probably a safe assumption the rest of the year is going to fly by as well, so... Read More »

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Autumn Apple Salad with Cinnamon Honey Dijon Dressing

Kaitlin — Thu, 18 Sep 2014 12:00:07 +0000

It’s September which means apples are right in their prime season! Although apples are available year-round, most apples ripen in the August-October time frame. I’ve had a craving for apples ever since September began so I was so excited when I was contacted recently about trying an apple variety called SweeTango that I’ve never had... Read More »

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Mediterranean Stuffed Mini Peppers

Kaitlin — Mon, 06 May 2013 11:00:30 +0000

I am less than one month away from attending Eat Write Retreat in Philadelphia and am getting so excited for it! Not only is the lineup awesome, but I get to meet a ton of other bloggers, what could be better? As we get closer to the big weekend, the attendees were sent a secret... Read More »

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