https://icancookthat.org learning the ins and outs of cooking and baking, one recipe at a time Sat, 24 Sep 2022 17:32:28 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.1 https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html#comments Wed, 20 Jan 2016 12:00:02 +0000 https://www.icancookthat.org/?p=10881 Salty-sweet combinations are just. The best. My favorite involve chocolate; the saltiness really enhances the chocolate flavor! These Brownies are an absolutely delicious salty-sweet combo. The super chocolately, fudgy brownie is made with Endangered Species Chocolate Almond Spread with Cocoa (and 3 other different kinds of chocolate!)  while the crust is make of a deliciously... Read More »

The post Cocoa Almond Pretzel Crust Brownies first appeared on I Can Cook That.]]> https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html/feed 22 https://icancookthat.org/2013/04/pretzel-crusted-fried-chicken.html https://icancookthat.org/2013/04/pretzel-crusted-fried-chicken.html#respond Tue, 23 Apr 2013 15:34:21 +0000 https://www.icancookthat.org/?p=2359 Did you know that April 26 is National Pretzel Day? In celebration, Quirk Books is having a few bloggers post pretzel recipes this week on their blog. And today is my post! So if I’ve peaked your interest with the title of this post (Pretzel-Crusted “Fried” Chicken), head on over to their website to check... Read More »

The post Pretzel-Crusted “Fried” Chicken first appeared on I Can Cook That.]]> https://icancookthat.org/2013/04/pretzel-crusted-fried-chicken.html/feed 0