Lemon Juice | I Can Cook That

Squid Ink Seafood Pasta

Kaitlin — Thu, 19 Feb 2026 10:00:29 +0000

This recipe for Squid Ink Seafood Pasta is the best way to really highlight a homemade squid ink fettuccine (or store-bought fresh squid ink pasta!) This Squid Ink Seafood Pasta is bursting with flavor: briny pasta, a little heat from red pepper flakes, nice acidity from the white wine and lemon, smokiness from the salmon,... Read More »

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Lemon Crinkle Cookies

Kaitlin — Tue, 16 May 2023 10:00:37 +0000

Is it possible to have a crinkle cookie obsession? This time around, I am here to share a citrusy version: Lemon Crinkle Cookies! My mom absolutely loves all things citrus, so I try to create new lemon treats for her each Mother’s Day. These Lemon Crinkle Cookies pack a lemony punch, balanced nicely with the... Read More »

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Honey Ginger Lemonade

Kaitlin — Wed, 22 Mar 2023 10:00:39 +0000

I’m still trying out some recipes for my sister’s upcoming baby shower, which is going to be bumble bee themed. I’m working on making a beehive cake and have already determined a batch cocktail with honey to serve. Because it is a baby shower, it seemed only appropriate to also serve an alcohol-free beverage. After... Read More »

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Fizzy Bourbon Apple Cider

Kaitlin — Tue, 06 Sep 2022 10:00:39 +0000

Note: I was sent a Drinkmate OmniFizz Beverage Carbonator in order to write this post. Opinions are mine alone. I know I’m not alone that once the calendar says September, I start assuming fall weather is right around the corner. And yet, the warm weather always holds on longer than I expect. This recipe for... Read More »

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Salmon with Lemon Parsley Pesto

Kaitlin — Wed, 25 May 2022 10:00:53 +0000

I originally started this blog as a way to learn to cook and to catalog recipes I enjoyed. So, recently, I have been revisiting recipes from early in my blogging journey and remaking them, like this recipe for Salmon with Lemon Parsley Pesto, served with orzo. This recipe is a slight adaptation from a previous... Read More »

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Almond Peach Crisp

Kaitlin — Thu, 22 Apr 2021 10:00:44 +0000

This past weekend was my husband’s birthday. So to celebrate, I made him a special treat with some of his favorite ingredients: Almond Peach Crisp! My husband absolutely loves peaches, so I try to make him peachy foods from time to time. This recipe makes about two servings, but can easily be multiplied to serve... Read More »

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One Pot Chicken with Orzo

Kaitlin — Fri, 16 Nov 2018 11:00:12 +0000

Who doesn’t love a “one pot” meal? No one wants to do a ton of dishes after dinner! I love cooking with my cast iron skillet, which is actually my grandmothers. Cast iron does a great job of evenly heating food and searing meat, and stands the test of time. Every meal I make in... Read More »

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Spiced Lamb with Saffron Couscous

Kaitlin — Fri, 14 Sep 2018 11:00:46 +0000

Because I usually have a recipe in mind when I go food shopping, it’s pretty rare that I come home with a rogue ingredient. But recently, while picking up ground beef and sausage for my Meatballs and Tomato Sauce at Primal Supply, I noticed that they had ground lamb, and felt compelled to buy it.... Read More »

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Feta Dip

Kaitlin — Fri, 20 Apr 2018 11:00:57 +0000

I’m on a bit of a feta kick at the moment so it felt like the right time to share this recipe for Feta Dip! I absolutely love French feta, which is a bit more mild and creamier than the more tangy, crumbly version most people associate with feta cheese. When I came across a... Read More »

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Slow Cooker Lamb Tagine

Kaitlin — Tue, 02 Jan 2018 11:00:12 +0000

This cold snap feels like it will never end. One good part about the cold weather is I definitely do more cooking! One of my husband’s favorite recipes I make is one for Slow Cooker Chicken and Chickpea Tagine. I wanted to try a tagine with a different meat, so when I found this recipe... Read More »

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