<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Leek | I Can Cook That</title>
	<atom:link href="https://icancookthat.org/tag/leek/feed" rel="self" type="application/rss+xml" />
	<link>https://icancookthat.org</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
	<lastBuildDate>Mon, 27 Feb 2023 23:26:46 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.1</generator>
	<item>
		<title>Leek and Potato Soup</title>
		<link>https://icancookthat.org/2022/06/leek-and-potato-soup.html</link>
					<comments>https://icancookthat.org/2022/06/leek-and-potato-soup.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 20 Jun 2022 10:00:08 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Ireland]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[One Pot Meals]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Bay Leaf]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chives]]></category>
		<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Heavy Cream]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Irish]]></category>
		<category><![CDATA[Leek]]></category>
		<category><![CDATA[Leeks]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[St. Patrick's Day]]></category>
		<category><![CDATA[Vegetable Stock]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=23585</guid>

					<description><![CDATA[<p>I know it is quite late in the season for a soup recipe, but I made this Leek and Potato Soup recently and just had to share it. This is a fairly traditional Irish Leek and Potato Soup, but the simplicity means you can really make it your own with some tweaks if you wanted....&#160;<a href="https://icancookthat.org/2022/06/leek-and-potato-soup.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2022/06/leek-and-potato-soup.html">Leek and Potato Soup</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2022/06/leek-and-potato-soup.html/feed</wfw:commentRss>
			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Vichyssoise (Cold Leek &#038; Potato Soup)</title>
		<link>https://icancookthat.org/2012/06/vichyssoise-cold-leek-potato-soup-jc100.html</link>
					<comments>https://icancookthat.org/2012/06/vichyssoise-cold-leek-potato-soup-jc100.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 07 Jun 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Europe]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chilled]]></category>
		<category><![CDATA[Chives]]></category>
		<category><![CDATA[Cold]]></category>
		<category><![CDATA[Heavy Cream]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[JC100]]></category>
		<category><![CDATA[Leek]]></category>
		<category><![CDATA[Leeks]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Vichyssoise]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=62</guid>

					<description><![CDATA[<p>I figured it was about time I posted another Julia Child recipe. I have to admit, the past two weeks recipes intimidated me quite a bit, so I didn&#8217;t even make them. Although I have to say, Coq au Vin is not even close to being a weeknight friendly meal. Vichyssoise, or cold leek and...&#160;<a href="https://icancookthat.org/2012/06/vichyssoise-cold-leek-potato-soup-jc100.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/06/vichyssoise-cold-leek-potato-soup-jc100.html">Vichyssoise (Cold Leek & Potato Soup)</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2012/06/vichyssoise-cold-leek-potato-soup-jc100.html/feed</wfw:commentRss>
			<slash:comments>3</slash:comments>
		
		
			</item>
	</channel>
</rss>
