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Fried Rice Carbonara

Kaitlin — Fri, 19 Sep 2025 10:00:15 +0000

Note: I have permission to share the below Fried Rice Carbonara recipe from Danny Freeman’s latest cookbook, Italianish (paid link) Before I share this recipe for Fried Rice Carbonara, I want to give some background on its inspiration. Recently, I attended an event at Binding Agents, Philly’s only cookbook store, located in the Italian Market.... Read More »

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Homemade Strawberry Basil Ice Cream

Kaitlin — Mon, 12 May 2025 10:00:20 +0000

I’m back with yet another new ice cream recipe that I’ve been dreaming about for months: Strawberry Basil Ice Cream. As the weather gets warmer, the in season produce just gets better, which means a bunch of new inspiration for ice cream flavors. We are entering the beginning of strawberry season now, so I was... Read More »

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Tahini Millionaire Ice Cream

Kaitlin — Thu, 17 Apr 2025 10:00:25 +0000

This recipe for Tahini Millionaire Ice Cream is inspired by one of my favorite dessert recipes on this blog: my Tahini Millionaire Bars. If you haven’t tried my Tahini Millionaire Bars yet, I strongly suggest you check out that recipe! So what is Tahini Millionaire Ice Cream? It is tahini flavored ice cream with homemade... Read More »

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Homemade Irish Cream Ice Cream

Kaitlin — Fri, 07 Mar 2025 11:00:41 +0000

Irish Cream Ice Cream. Not only is it way too fun to say, but it tastes absolutely delicious as well! Irish cream is an alcohol-based beverage made with cream (obviously), whiskey, and other flavors such as vanilla, chocolate, and coffee, making it a perfect flavor for a tasty ice cream. You know how much I... Read More »

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Creamed Carrots

Kaitlin — Fri, 22 Nov 2024 10:00:43 +0000

This recipe for Creamed Carrots is an adaptation of the creamed carrots that my grandparents used to make for our family dinners every Sunday when I was a kid. We no longer have extended family dinners once a week, but the creamed carrots still show up at all holiday meals and are my dad’s absolute... Read More »

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Grilled Zaatar Chicken

Kaitlin — Tue, 30 Jul 2024 10:00:31 +0000

Although some may think this is in bad form, hosting friends is when I love to try out new recipes. Luckily, I get more hits than misses, but it’s always fun to experiment with friends who are up for the adventure. So when we recently hosted a bunch of friends at our house for the... Read More »

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Vegetarian Shepherds Pie

Kaitlin — Thu, 28 Mar 2024 10:00:49 +0000

Note: I was sent a review copy of A Return to Ireland by Judith McLoughlin in order to make this Vegetarian Shepherds Pie. Opinions are mine alone. You may have noticed I have quite a few Irish (and Irish-American) recipes on this blog. I truly love traditional Irish cooking; it is pure comfort food to... Read More »

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Pureed Rutabaga

Kaitlin — Mon, 13 Nov 2023 10:00:30 +0000

Pureed Rutabaga is a staple of basically every extended family gathering I have ever been to. But my family always refers to this dish as Turnips, which used to confuse me quite a bit because, well, there is also a vegetable called a turnip. Apparently, rutabagas are also known as yellow turnips which is where... Read More »

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Irish Vegetable Soup

Kaitlin — Thu, 14 Sep 2023 10:00:37 +0000

The weather has yet to turn cold (in fact, we just had a week-long heatwave!) but I’m already thinking about colder weather foods. One of my favorite comfort foods is traditional Irish Vegetable Soup. Unlike a chunky vegetable soup commonly found in the US, Irish Vegetable Soup is a blended soup made of potatoes, leeks,... Read More »

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Grilled Rosemary Lamb Tenderloin

Kaitlin — Mon, 04 Sep 2023 10:00:34 +0000

Note: I was sent a bottle of Domaine Paul Jaboulet Aîné Côtes du Rhône Parallele 45 Rouge in order to write this post for Grilled Rosemary Lamb Tenderloin. Opinions are mine alone. I love a good wine pairing with my recipes, and boy, do I have a great pairing for this Grilled Rosemary Lamb Tenderloin... Read More »

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