French Vanilla | I Can Cook That

Homemade French Vanilla Ice Cream

Kaitlin — Wed, 20 Sep 2023 10:00:48 +0000

Note: I was sent samples of Vanilla Bean Powder, Vanilla Beans, and Vanilla Extract from The Sweet Bean in order to write this post for Homemade French Vanilla Ice Cream. All opinions are my own. I am still madly in love with my ice cream maker (paid link) and the delicious homemade ice creams I... Read More »

The post Homemade French Vanilla Ice Cream first appeared on I Can Cook That.

Blueberry Pie Sundaes

Kaitlin — Tue, 30 Aug 2016 12:00:53 +0000

I have a pretty intense sweet tooth; in my mind, dinner isn’t finished until I’ve had dessert! I do try to limit how many times a week I actually do have dessert after dinner, but sometimes you just need some! This recipe from Cooking Light caught my eye because it involves two of my favorite... Read More »

The post Blueberry Pie Sundaes first appeared on I Can Cook That.

Sauteed Spiced Pears with Pecans Over Ice Cream

Kaitlin — Tue, 14 Feb 2012 12:00:00 +0000

This recipe is a result of having all of the ingredients in my kitchen, and my endless sweet tooth. Pears hold up really well to being cooked so I thought they would be great with traditional baking spices (cinnamon, nutmeg, cloves) and some pecans for crunch. I also had a bit of ice cream left... Read More »

The post Sauteed Spiced Pears with Pecans Over Ice Cream first appeared on I Can Cook That.

Chilled Raspberry Shooters

Kaitlin — Tue, 31 Jan 2012 12:00:00 +0000

I fell in love with this recipe for Chilled Raspberry Shooters initially just on the photo; they are so pretty! The original recipe from Taste of Home is actually more of a savory dish but one of the comments mentioned using vanilla yogurt instead of sour cream so I decided to take their suggestion. This... Read More »

The post Chilled Raspberry Shooters first appeared on I Can Cook That.