Cucumber | I Can Cook That

Sambal Chicken with Peppers and Tomatoes

Kaitlin — Mon, 22 May 2023 10:00:05 +0000

Did you know that I have over 1,000 recipes on my blog? That’s a lot of cooking inspiration! So it’s probably not a surprise that I like to look back on old recipes I’ve made and either use them as is or change them up a bit and make a new recipe! This recipe for Sambal... Read More »

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Ranch Chickpea Cucumber Salad

Kaitlin — Sun, 16 Sep 2018 11:00:03 +0000

I’ve been trying to think up more bring-to-work lunch ideas recently. We tend to just eat leftovers or traditional salads for lunch, which can get boring quickly. So when my Hungry Harvest (note: this is a referral link) came with absolutely huge cucumbers, I figured I could make a slightly different lunch (or a make... Read More »

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Spicy Cucumber Salad

Kaitlin — Tue, 22 May 2018 10:00:52 +0000

Note: I was sent a bottle of Chabé® Sambal Chili. All opinions are mine alone. We are big fans of spicy foods in my house. So whenever I am given the opportunity to try a new hot sauce or paste, I always jump at the chance. Since the moment this little bottle of Chabé® Sambal Chili... Read More »

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Feta Dip

Kaitlin — Fri, 20 Apr 2018 11:00:57 +0000

I’m on a bit of a feta kick at the moment so it felt like the right time to share this recipe for Feta Dip! I absolutely love French feta, which is a bit more mild and creamier than the more tangy, crumbly version most people associate with feta cheese. When I came across a... Read More »

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Beef Kofta Kebabs

Kaitlin — Thu, 17 Aug 2017 11:00:36 +0000

Note: This post is sponsored by Moyer Beef. All opinions are mine alone. This past weekend, we had my parents over for dinner. I had a hankering for Lamb Kofta, which is a dish of ground lamb with spices formed into meatballs and grilled. My dad isn’t exactly the most adventurous eater, and doesn’t like... Read More »

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Shaved Cucumber Greek Salad

Kaitlin — Fri, 07 Jul 2017 12:00:35 +0000

Excuse the lack of posts, my husband and I went to Montreal and Quebec City last week, so no cooking for me! Both Montreal and Quebec City are pretty amazing food cities, and I definitely made to eat my way through both. (And yes, we somehow managed to have poutine four times!) Needless to say,... Read More »

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Chicken Mango and Pineapple Salad

Kaitlin — Mon, 24 Apr 2017 12:00:27 +0000

A while back, I was given the chance to taste test some of the Cheesecake Factory‘s new menu items, which they do twice a year (who knew?) I was able to sample some cocktails and bites from across the menu. I, naturally, also wanted to try to make one of the recipes at home. Cocktails... Read More »

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Heirloom Gazpacho

Kaitlin — Wed, 12 Aug 2015 12:00:33 +0000

This post is sponsored by Door-to-Door Organics. All opinions are my own. #MyFarm2Table I was sent some beautiful Local Organic Heirloom Tomatoes from Door-to-Door Organics for my Farm-to-Table post. I love the colors of heirloom tomatoes, especially the lighter ones, so I wanted to use them in a way that highlighted their coloring. What... Read More »

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Gazpacho with Grilled Pickapeppa Shrimp

Kaitlin — Fri, 26 Jul 2013 11:00:17 +0000

Cooking Light’s August issue had a recipe for Pickapeppa Chicken and Mango Kebabs (that I plan on making soon) that required me to buy a bottle of Pickapeppa sauce. I had never heard of this sauce before and I was intrigued. It’s a Caribbean condiment referred to as “Jamaican ketchup” that is basically a sweeter... Read More »

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Fresh Salmon Burgers

Kaitlin — Mon, 08 Jul 2013 11:00:58 +0000

Everyone loves a good hamburger at a summer barbecue, but sometimes you just want something a little different. Salmon burgers are a really delicious option and are healthier too. Homemade salmon burgers are really easy to make and blow the frozen ones in the supermarket out of the water. This recipe from Coastal Living takes... Read More »

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