Chicken Broth | I Can Cook That

Creamed Carrots

Kaitlin — Fri, 22 Nov 2024 10:00:43 +0000

This recipe for Creamed Carrots is an adaptation of the creamed carrots that my grandparents used to make for our family dinners every Sunday when I was a kid. We no longer have extended family dinners once a week, but the creamed carrots still show up at all holiday meals and are my dad’s absolute... Read More »

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Easy Shrimp and Grits with Sarges Shrimp and Grits Sauce

Kaitlin — Mon, 08 May 2023 10:00:01 +0000

Note: I was sent a jar of Sarge’s Shrimp and Grits Sauce, Yellow Stone Ground Grits, and Seafood Seasoning in order to make this post Opinions are mine alone. If I see Shrimp and Grits on a Menu, you better believe I am ordering it! Despite this, (and inexplicably despite feeling fine about making shrimp... Read More »

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Pressure Cooker Cauliflower Puree

Kaitlin — Wed, 05 May 2021 10:00:37 +0000

I absolutely love the flavor of cauliflower, which means I’ve been in heaven these past few years with all of the attention cauliflower has been receiving as an alternative for everything from rice to pizza crust. So I was quite surprised when I realized I hadn’t shared my recipe for Pressure Cooker Cauliflower Puree yet!... Read More »

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Sausage and Peppers Quinoa Skillet

Kaitlin — Mon, 12 Apr 2021 10:00:43 +0000

One of my favorite quick dinner options is Sausage, Pepper, and Onion Sandwiches. I thought it might be nice to lighten it up a bit and make it into a one skillet (ok, one skillet plus a small pot) recipe. The result is this yummy recipe for Sausage and Peppers Quinoa Skillet. This recipe for... Read More »

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One Pot Jamaican Curry Chicken and Potatoes

Kaitlin — Wed, 24 Feb 2021 10:00:30 +0000

Note: I was sent an 11-Inch NanoBond Skillet from Hestan Culinary in order to write this post. Opinions are mine alone. Before I get to this awesome recipe for One Pot Jamaican Curry Chicken and Potatoes, I wanted to share with you a new addition to my kitchen that I’m madly in love with. One of... Read More »

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Pressure Cooker Pulled Pork

Kaitlin — Tue, 16 Feb 2021 10:00:32 +0000

I have used Butcher Box (note: affiliate link) for a while now, and love the quality of the meat and seafood they offer. I tend to switch up what comes in my boxes so I can work with different cuts. My latest box had a boneless pork butt, so I figured it was about time... Read More »

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Soup Joumou (Haitian Beef and Squash Soup)

Kaitlin — Fri, 01 Jan 2021 10:00:37 +0000

Happy New Year! There are a bunch of traditional dishes around the world to help usher in a new year. In past years, I’ve shared a Black Eyed Peas Hash, Black Eyed Peas with Collard Greens, and a bunch of recipe for what to do with the leftover champagne (assuming you have any), like this... Read More »

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Lemon Orzo with Crab and Herbs

Kaitlin — Thu, 20 Feb 2020 10:00:24 +0000

NOTE: I received a copy of The Everything Mediterranean Instant Pot® Cookbook: 300 Recipes for Healthy Mediterranean Meals―Made in Minutes by Kelly Jaggers in order to write this post with Lemon Orzo with Crab and Herbs. Opinions are mine alone. I am very much on the pressure cooker bandwagon. It’s awesome for tough cuts of... Read More »

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Creamy Chicken Paprikash Over Buttered Egg Noodles

Kaitlin — Wed, 12 Feb 2020 10:00:06 +0000

Comfort food can take on many forms, but generally, comfort food seems to always have a bit of nostalgia attached to it. Foods from my childhood have become some of my favorite adult comfort foods, like Creamy Chicken Paprikash Over Buttered Egg Noodles. Chicken Paprikash is a Hungarian dish of chicken, cooked in a creamy... Read More »

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Quinoa Con Pollo

Kaitlin — Tue, 12 Nov 2019 10:00:28 +0000

Note: I was sent a Flying Fish Can Variety Pack in order to write this post. Opinions are mine alone. There are some recipes that almost instantly become a go-to comfort food. One of those recipes for me is arroz con pollo. It has a ton of flavor, an assortment of different vegetables, and is... Read More »

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