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Salmon Ceviche

Kaitlin — Wed, 07 May 2025 10:00:38 +0000

Ceviche is a surprisingly easy meal to make at home, and this Salmon Ceviche is no exception! I know it seems like it would be super intimidating but trust me, you can have this seemingly fancy dish ready in 30 minutes! The one thing to keep in mind when making salmon ceviche is that it... Read More »

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Soup Joumou (Haitian Beef and Squash Soup)

Kaitlin — Fri, 01 Jan 2021 10:00:37 +0000

Happy New Year! There are a bunch of traditional dishes around the world to help usher in a new year. In past years, I’ve shared a Black Eyed Peas Hash, Black Eyed Peas with Collard Greens, and a bunch of recipe for what to do with the leftover champagne (assuming you have any), like this... Read More »

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Black Eyed Peas Hash with Chorizo and Eggs

Kaitlin — Tue, 01 Jan 2019 11:00:41 +0000

NOTE: I was sent a Deiss 5-Piece Nylon Utensil Set in order to write this post and host a giveaway. All opinions are mine alone. Happy New Year! There are a bunch of food traditions for New Year’s Day, including eating Black Eyed Peas to bring prosperity in the new year. Last year, I made... Read More »

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Slow Cooker Cashew Chicken

Kaitlin — Mon, 17 Oct 2016 12:00:10 +0000

I am always looking for a new and different slow cooker meal. I personally could eat a tomato-based sauce with meat over rice, pasta, polenta, you-name-it every day. My husband would prefer something new every now and then, which is fair. So this time, I attempted to make a takeout favorite — Slow Cooker Cashew... Read More »

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Chicken Sausage and Peppers

Kaitlin — Wed, 03 Aug 2016 14:03:12 +0000

Note: I was sent a variety of First Fresh Foods Chicken Sausages. Opinions are my own. It may be relatively apparent on my blog that I really don’t eat much pork; I tend to gravitate towards other proteins. So, I also rarely eat sausage, and if I’m being perfectly honest, I’m not the biggest fan... Read More »

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Mexican Spaghetti Squash Egg Boats

Kaitlin — Wed, 18 Nov 2015 12:00:49 +0000

Every Sunday night is pasta night in my house. Most of the time, that means taking out a batch of tomato sauce from the freezer and cooking whatever dry pasta we have one hand, but it’s nice to switch it up every now and then, like making this recipe for Mexican Spaghetti Squash Egg Boats.... Read More »

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Shakshuka

Kaitlin — Mon, 09 Nov 2015 12:00:55 +0000

Shakshuka (or shakshouka) is an Israeli breakfast dish of eggs poached in a chunky tomato sauce with spices. It’s a favorite of mine, and easily works as a “breakfast for dinner” option for a busy weeknight. This recipe can be easily customized to suit your tastes. My version below, adapted from a Cooking Light recipe,... Read More »

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Beef Tenderloin Steaks with Chipotle Butter and Bell Pepper Sauté

Kaitlin — Wed, 02 Sep 2015 12:00:58 +0000

I haven’t posted a beef recipe in quite a while, so I’m happy that the one I’m sharing is absolutely delicious! It’s really simple to make as well! This recipe is from the latest Cooking Light and works great as a weeknight dinner. I paired it with the suggested side, Cilantro-Cumin Quinoa, which was also... Read More »

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Heirloom Gazpacho

Kaitlin — Wed, 12 Aug 2015 12:00:33 +0000

This post is sponsored by Door-to-Door Organics. All opinions are my own. #MyFarm2Table I was sent some beautiful Local Organic Heirloom Tomatoes from Door-to-Door Organics for my Farm-to-Table post. I love the colors of heirloom tomatoes, especially the lighter ones, so I wanted to use them in a way that highlighted their coloring. What... Read More »

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Jerk Chicken with Grilled Pineapple Salsa

Kaitlin — Mon, 11 Aug 2014 12:00:48 +0000

I have been in full on grilling mode recently. I can’t seem to get enough of recipes made on the grill! So as the end of summer continues to creep closer, I am trying to get in all of the grilling I can. As much as I would love to grill in the colder months,... Read More »

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