Weeknight Meals | I Can Cook That

Honey Glazed Orange Ginger Shrimp

Kaitlin — Mon, 07 Apr 2025 10:00:10 +0000

Note: I was sent samples of Goldswarm Honey in order to make this Honey Glazed Orange Ginger Shrimp. Opinions are mine alone. Just wait until you try this Honey Glazed Orange Ginger Shrimp! The shrimp is marinated in a garlic-ginger-Chinese five spice, then tossed in an orange honey glaze and is served over rice for... Read More »

The post Honey Glazed Orange Ginger Shrimp first appeared on I Can Cook That.

Crispy Air Fryer Potatoes

Kaitlin — Fri, 04 Apr 2025 10:00:31 +0000

There are few things as good as crispy, seasoned, flavorful roasted potatoes that still have a soft center. This recipe for Crispy Air Fryer Potatoes is the ultimate way to make the best crispy potatoes I’ve ever had! This Crispy Air Fryer Potatoes recipe does require you pre-boil your potatoes before adding to your air... Read More »

The post Crispy Air Fryer Potatoes first appeared on I Can Cook That.

Dijon Herb Crusted Salmon with Creamy Dill Sauce

Kaitlin — Mon, 10 Apr 2017 12:00:11 +0000

I am not shy about my love of Cooking Light magazine. Their recipes are what got me started on my cooking journey. Not only are their recipes on the healthier side, but most are also great for weeknight meals. This recipe for Dijon Herb Crusted Salmon with Creamy Dill Sauce is no different. Seafood in... Read More »

The post Dijon Herb Crusted Salmon with Creamy Dill Sauce first appeared on I Can Cook That.