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	<title>Swiss Chard | I Can Cook That</title>
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		<title>Orecchiette with Swiss Chard, Red Peppers and Goat Cheese</title>
		<link>https://icancookthat.org/2011/06/orecchiette-with-swiss-chard-red-peppers-and-goat-cheese.html</link>
					<comments>https://icancookthat.org/2011/06/orecchiette-with-swiss-chard-red-peppers-and-goat-cheese.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 21 Jun 2011 02:01:00 +0000</pubDate>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Garlic Scape]]></category>
		<category><![CDATA[Goat Cheese]]></category>
		<category><![CDATA[Marjoram]]></category>
		<category><![CDATA[Orecchiette]]></category>
		<category><![CDATA[Red Pepper]]></category>
		<category><![CDATA[Swiss Chard]]></category>
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					<description><![CDATA[<p>My CSA share came with Swiss chard this week. I wasn&#8217;t in the mood to do another leafy green side, so I looked for a recipe that incorporated the Swiss Chard within the main dish. I found this recipe in the Health section of the New York Times and thought it was worth a try....&#160;<a href="https://icancookthat.org/2011/06/orecchiette-with-swiss-chard-red-peppers-and-goat-cheese.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2011/06/orecchiette-with-swiss-chard-red-peppers-and-goat-cheese.html">Orecchiette with Swiss Chard, Red Peppers and Goat Cheese</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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