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		<title>Lamb Burgers with Feta-Mint Spread and Sweet Potato Fries</title>
		<link>https://icancookthat.org/2016/05/lamb-burgers-with-feta-mint-spread-and-sweet-potato-fries.html</link>
					<comments>https://icancookthat.org/2016/05/lamb-burgers-with-feta-mint-spread-and-sweet-potato-fries.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 12 May 2016 12:00:24 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[On the Grill]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Arugula]]></category>
		<category><![CDATA[Buns]]></category>
		<category><![CDATA[Burgers]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Feta]]></category>
		<category><![CDATA[Fries]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Greek Yogurt]]></category>
		<category><![CDATA[Hamburger]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Lemons]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sirloin]]></category>
		<category><![CDATA[Spread]]></category>
		<category><![CDATA[Sweet]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=11470</guid>

					<description><![CDATA[<p>I&#8217;ve been in a bit of a cooking rut recently; I&#8217;ve had a difficult time figuring out what new recipes I want to try. Luckily, Cooking Light always has some inspiration for me. This time, it came in the form of a lamb burger. This lamb burger recipe is actually half lamb/half beef and is...&#160;<a href="https://icancookthat.org/2016/05/lamb-burgers-with-feta-mint-spread-and-sweet-potato-fries.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/05/lamb-burgers-with-feta-mint-spread-and-sweet-potato-fries.html">Lamb Burgers with Feta-Mint Spread and Sweet Potato Fries</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2016/05/lamb-burgers-with-feta-mint-spread-and-sweet-potato-fries.html/feed</wfw:commentRss>
			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Cocoa Almond Pretzel Crust Brownies</title>
		<link>https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html</link>
					<comments>https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 20 Jan 2016 12:00:02 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Giveaway]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Almond]]></category>
		<category><![CDATA[Almond Extract]]></category>
		<category><![CDATA[Almond Spread]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Brownies]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chocolate Chips]]></category>
		<category><![CDATA[Cocoa]]></category>
		<category><![CDATA[Cocoa Powder]]></category>
		<category><![CDATA[Crust]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Endangered Species Chocolate]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Graham Crackers]]></category>
		<category><![CDATA[Pretzel]]></category>
		<category><![CDATA[Pretzels]]></category>
		<category><![CDATA[Salty]]></category>
		<category><![CDATA[Sugar]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Unsweetened Chocolate]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=10881</guid>

					<description><![CDATA[<p>Salty-sweet combinations are just. The best. My favorite involve chocolate; the saltiness really enhances the chocolate flavor! These Brownies are an absolutely delicious salty-sweet combo. The super chocolately, fudgy brownie is made with Endangered Species Chocolate Almond Spread with Cocoa (and 3 other different kinds of chocolate!)  while the crust is make of a deliciously...&#160;<a href="https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/01/cocoa-almond-pretzel-crust-brownies.html">Cocoa Almond Pretzel Crust Brownies</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>22</slash:comments>
		
		
			</item>
		<item>
		<title>Plum Sweet and Spicy Chicken</title>
		<link>https://icancookthat.org/2013/04/plum-sweet-and-spicy-chicken.html</link>
					<comments>https://icancookthat.org/2013/04/plum-sweet-and-spicy-chicken.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 03 Apr 2013 11:00:18 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Apple Cider Vinegar]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chutney]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Cranberries]]></category>
		<category><![CDATA[Cranberry-Citrus]]></category>
		<category><![CDATA[Crystallized Ginger]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Golden Raisins]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[Plum]]></category>
		<category><![CDATA[Plum Preserves]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[The Yankee Chef]]></category>
		<category><![CDATA[White Pepper]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=2223</guid>

					<description><![CDATA[<p>Certain foods just seem to be ingrained in what we thing about certain cities, countries or regions. The South is known for its barbecue (which is different state to state), Italy is known for its pasta, Philadelphia is known for its cheesesteaks&#8230; you get the idea. I was recently sent a cookbook that plays off...&#160;<a href="https://icancookthat.org/2013/04/plum-sweet-and-spicy-chicken.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/04/plum-sweet-and-spicy-chicken.html">Plum Sweet and Spicy Chicken</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Sweet Orange Salmon with Browned Butter Orange Couscous</title>
		<link>https://icancookthat.org/2013/01/sweet-orange-salmon-with-browned-butter-orange-couscous.html</link>
					<comments>https://icancookthat.org/2013/01/sweet-orange-salmon-with-browned-butter-orange-couscous.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Sat, 05 Jan 2013 18:14:32 +0000</pubDate>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Almonds]]></category>
		<category><![CDATA[Browned Butter]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Couscous]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Grated Orange Rind]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Pomegranate]]></category>
		<category><![CDATA[Pomegranate Seeds]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sweet]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1441</guid>

					<description><![CDATA[<p>After all the pasta, meat, and desserts I&#8217;ve had over the past, oh, month, I think it&#8217;s about time to switch back to some seafood recipes. This is actually two different recipes from Cooking Light but I thought they&#8217;d be fantastic together. The Sweet Orange Salmon recipe is so easy and quick to make and...&#160;<a href="https://icancookthat.org/2013/01/sweet-orange-salmon-with-browned-butter-orange-couscous.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/01/sweet-orange-salmon-with-browned-butter-orange-couscous.html">Sweet Orange Salmon with Browned Butter Orange Couscous</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2013/01/sweet-orange-salmon-with-browned-butter-orange-couscous.html/feed</wfw:commentRss>
			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Sweet and Salty Walnut Chocolate Chip Cookies</title>
		<link>https://icancookthat.org/2011/11/sweet-and-salty-walnut-chocolate-chip-cookies.html</link>
					<comments>https://icancookthat.org/2011/11/sweet-and-salty-walnut-chocolate-chip-cookies.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 07 Nov 2011 01:04:00 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Chocolate Chip]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Salty]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Walnut]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=179</guid>

					<description><![CDATA[<p>I am on a bit of a cookie kick at the moment. I&#8217;m blaming the particularly brisk weather. I also realized that Christmas is only 7 weeks away so it&#8217;s time to test out cookies that I can give away near the holidays. Cooking Light always has really delicious sounding recipes, and this one was...&#160;<a href="https://icancookthat.org/2011/11/sweet-and-salty-walnut-chocolate-chip-cookies.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2011/11/sweet-and-salty-walnut-chocolate-chip-cookies.html">Sweet and Salty Walnut Chocolate Chip Cookies</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
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