Sangria | I Can Cook That

Fall Sangria

Kaitlin — Thu, 05 Oct 2017 11:00:20 +0000

Summer stuck around for a while in Philadelphia; it’s now October and the weather is just starting to feel like fall, so it’s time for some Fall Sangria! I’ve wanted to make a fall sangria for weeks now, but wanted to wait for cooler weather to truly enjoy it! I picked up a bottle of... Read More »

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Lower Calorie Sangria

Kaitlin — Mon, 17 Jun 2013 11:00:10 +0000

Last year, I gave my dad sangria for Father’s Day. He loves sangria, so I thought I’d make it a yearly thing. This time around though, I was also trying to sneak something by him. Instead of using sugar in the sangria, I used Monk Fruit In The Raw, a natural substitute. My father is... Read More »

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White Wine Sangria Pops

Kaitlin — Mon, 30 Jul 2012 11:00:00 +0000

I was at a restaurant on Long Island that had a drink they called a “lushee” which was basically a frozen sangria. And I haven’t been able to stop thinking about it. Pure brilliance. I told a friend about this and we knew we had to make our own, what could possibly be more refreshing... Read More »

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Sangria

Kaitlin — Sun, 19 Jun 2011 19:20:00 +0000

For Father’s Day, I wanted to make my dad a somewhat traditional sangria. He is a man who has nothing and wants nothing (which is probably a result of having two daughters and a wife who want everything), but he does love a good sangria. I hope he likes it! Ingredients: 1 bottle of Rioja... Read More »

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Berry Sangria

Kaitlin — Mon, 06 Jun 2011 10:00:00 +0000

I have a bunch of fruit left over from my Berries with Lemon Mint Syrup. It’s a lovely warm weekend in Philadelphia which immediately made me think of sangria. What a perfect way to use more of these berries! Ingredients: A bowl full of mixed berries (strawberries, hulled, blackberries, raspberries, blueberries, cherries) 1 1/2 cups... Read More »

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