Review | I Can Cook That

Coconut Curry Lentil Chickpea Bowls with Kale

Kaitlin — Wed, 28 Oct 2020 10:00:43 +0000

I really love receiving cookbooks for review, especially when they are filled with recipes that are both intriguing and simple to make. Since I received a copy of The “I Love My Instant Pot” Anti-Inflammatory Diet Recipe Book for review, I have become obsessed with this recipe for Coconut Curry Lentil Chickpea Bowls with Kale.... Read More »

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Bacon Egg Bites

Kaitlin — Mon, 13 Jan 2020 10:00:36 +0000

Note: I was sent a copy of The Dirty, Lazy, Keto Cookbook in order to write this review. Opinions are mine alone. January is the time of year where many set goals for themselves for the next 12 months, with a lot of those goals centered around diet and exercise. I am not a registered... Read More »

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Marinated Swordfish

Kaitlin — Wed, 09 Oct 2019 10:00:17 +0000

NOTE: I was sent Carthage Co.‘s Dadasi Dinner Plate in order to write this post with a recipe for Marinated Swordfish. Opinions are mine alone. Unsurprisingly, I have quite the affinity for dishware. I especially love plates, bowls, and platters that are matte (they present and photograph beautifully!) No matter how pretty dishware is, I... Read More »

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Pressure Cooker Mushroom Bourguignon

Kaitlin — Mon, 26 Aug 2019 10:00:28 +0000

Note: I was sent a copy of The Big Book of Instant Pot Recipes: 240 Must-Try Dishes for Your Multi-Function Cooker for review. Opinions are mine alone. I’ve mentioned many times before how much I love my multi-cooker. I tend to use it a lot on weekends to help prep meals for the week, but... Read More »

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Cioppino (Seafood Stew)

Kaitlin — Fri, 24 May 2019 10:00:54 +0000

Note: I was sent a ZOS wine saver for review. All opinions are mine alone. Using wine in recipes both adds and enhances flavor. I love cooking with both red and white wine, but I really only drink red wine. Which means I keep a re-corked bottled of white wine in my fridge, which over... Read More »

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Apricot and Raisin Rugelach

Kaitlin — Mon, 12 Nov 2018 11:00:29 +0000

Note: I was sent a copy of AMERICAN COOKIE: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations for review. Opinions are mine alone. Every cookie recipe has a back story, from the chocolate chip cookie to thumbprint cookies. What’s truly interesting about these back stories is how they... Read More »

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Review of Snap Kitchen’s Meal Plans

Kaitlin — Fri, 05 Oct 2018 11:00:54 +0000

If you follow me on Instagram, you’ve probably noticed a lot of my stories have shown my breakfasts, lunches, and afternoon snacks at work. (In case you missed it, you can see the stories on Instagram below my profile in my highlights.) Like most people, I find it pretty difficult to prep healthy (and tasty)... Read More »

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Pressure Cooker Barbacoa Beef Tacos

Kaitlin — Mon, 24 Sep 2018 11:00:01 +0000

Note: I was sent a Cosori Premium 6qt multicooker in order to write this post. Opinions are mine alone. I’m not going to lie, pressure cookers have always kind of intimidated me. I was under the impression that they were difficult to use, and easy to mess up. Well, after trying out the Cosori Premium... Read More »

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One Pot Moroccan Chicken with Couscous

Kaitlin — Fri, 25 May 2018 11:00:52 +0000

Note: I was sent a copy of Eating With Peter for review. Opinions are mine alone. It comes as no surprise that I gravitate toward books that use food to tell a story. Eating with Peter: A Gastronomic Journey written by Susan Buckley tells the story of her adventures travelling the world with her husband Peter—... Read More »

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Spicy Cucumber Salad

Kaitlin — Tue, 22 May 2018 10:00:52 +0000

Note: I was sent a bottle of Chabé® Sambal Chili. All opinions are mine alone. We are big fans of spicy foods in my house. So whenever I am given the opportunity to try a new hot sauce or paste, I always jump at the chance. Since the moment this little bottle of Chabé® Sambal Chili... Read More »

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