Port Wine | I Can Cook That

Cherry Port Cranberry Sauce

Kaitlin — Sat, 15 Nov 2014 11:00:16 +0000

I absolutely love cranberry sauce. This not-too-tart and not-too-sweet Thanksgiving staple is always a favorite of mine. Now I don’t turn my nose up at the canned stuff, but this homemade version for Cherry Port Cranberry Sauce is a really simple alternative. It’s also a bit of a chunky sauce instead of the smooth canned... Read More »

The post Cherry Port Cranberry Sauce first appeared on I Can Cook That.

Plum Swirled Cheesecake Bars

Kaitlin — Fri, 23 Aug 2013 11:00:22 +0000

This recipe for Plum Swirled Cheesecake Bars is a result of me going a little off the grocery list last time I went food shopping. Have you ever seen an ingredient in the supermarket and decided you just have to make something with it? This happens to me quite a bit. Unfortunately, I normally do... Read More »

The post Plum Swirled Cheesecake Bars first appeared on I Can Cook That.

Slow Cooker Cranberry Sauce

Kaitlin — Sun, 18 Nov 2012 18:45:50 +0000

It isn’t Thanksgiving without cranberry sauce. We’ve always had the canned cranberry sauce at my Thankgivings growing up; I honestly believed the ridges from the can were there so I knew where to cut. I am all for the canned version, but I thought I’d attempt to make a homemade version in my slow cooker.... Read More »

The post Slow Cooker Cranberry Sauce first appeared on I Can Cook That.