Pomegranate Juice | I Can Cook That

Bloody Prosecco Cocktail

Kaitlin — Tue, 31 Oct 2023 10:00:08 +0000

I’m so excited to finally share this Halloween-inspired spooky recipe with you! Last year, I attended a Halloween party at a friend’s house, and they had quite the spread of Halloween-themed treats, as well as an awesome Bloody Prosecco Cocktail, which I’ve been thinking about ever since! The recipe is super easy and only includes... Read More »

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Fall Sangria

Kaitlin — Thu, 05 Oct 2017 11:00:20 +0000

Summer stuck around for a while in Philadelphia; it’s now October and the weather is just starting to feel like fall, so it’s time for some Fall Sangria! I’ve wanted to make a fall sangria for weeks now, but wanted to wait for cooler weather to truly enjoy it! I picked up a bottle of... Read More »

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Pomegranate Margaritas

Kaitlin — Thu, 29 Dec 2016 12:00:16 +0000

You can never have too many festive cocktails to help you celebrate this time of year, don’t you think, especially one that uses in season fruit, like these Pomegranate Margaritas! This recipe for Pomegranate Margaritas makes a beautiful drink, perfect for small gatherings! I made my own juice for this recipe (instructions below) but you... Read More »

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Pomegranate Glazed Lamb Meatballs

Kaitlin — Wed, 30 Nov 2016 12:00:49 +0000

My goodness the holidays are approaching quickly. What happened to 2016?! This is the time of year for parties and of course party appetizers. This party appetizer for Pomegranate Glazed Lamb Meatballs is so simple to make, but it is fancy enough to serve at a dinner party. I found this recipe in New York... Read More »

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Fesenjan Persian Chicken Stew with Walnut and Pomegranate Sauce

Kaitlin — Mon, 28 Nov 2016 12:00:12 +0000

I am still working through my supply of pomegranates; I’m having so much fun finding different ways to use the arils! This recipe caught my eye immediately during my search for pomegranate recipes. It uses both pomegranate molasses (made from pomegranate juice) and pomegranate arils. Fesenjan is a Persian stew made with ground walnuts, pomegranate... Read More »

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Cranberry Pomegranate Sauce

Kaitlin — Wed, 23 Nov 2016 13:15:16 +0000

My house is filled with pomegranates and pomegranate arils. Being a food blogger is tough 🙂 Thanksgiving is tomorrow, so I wanted to share a recipe for one of my favorite Thanksgiving dishes: cranberry sauce! This recipe uses pomegranates two ways: in a pomegranate molasses and as whole arils, or seeds. Pomegranate molasses can... Read More »

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Orange Mulled Whiskey Cider

Kaitlin — Mon, 10 Oct 2016 12:00:44 +0000

cThis has been quite a dreary and rainy fall so far. One of my favorite remedies for blah weather is a warm beverage. In the fall, you really can’t go wrong with a mulled apple cider, like this Orange Mulled Whiskey Cider! Nielsen-Massey sent me a sample of their Pure Orange Extract to use... Read More »

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