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		<title>Pressure Cooker Carnitas</title>
		<link>https://icancookthat.org/2019/04/pressure-cooker-carnitas.html</link>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 17 Apr 2019 10:00:27 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
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		<category><![CDATA[Latin America]]></category>
		<category><![CDATA[Main Dish]]></category>
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		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Pressure Cooker]]></category>
		<category><![CDATA[Boston Butt]]></category>
		<category><![CDATA[Carnitas]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Chipotle in Adobo]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Corn Tortillas]]></category>
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		<category><![CDATA[Pork Belly]]></category>
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		<guid isPermaLink="false">https://www.icancookthat.org/?p=19098</guid>

					<description><![CDATA[<p>Who doesn&#8217;t love carnitas? Tender, juicy, and crispy all at the same time, they are definitely a favorite of mine! They tend to come off as not exactly home-cook friendly though, because the meat used (typically pork shoulder) can take quite a bit of time to prepare. This recipe for Pressure Cooker Carnitas using a...&#160;<a href="https://icancookthat.org/2019/04/pressure-cooker-carnitas.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/04/pressure-cooker-carnitas.html">Pressure Cooker Carnitas</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
		
		
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		<title>Pressure Cooker Black Bean Dip</title>
		<link>https://icancookthat.org/2019/01/pressure-cooker-black-bean-dip.html</link>
					<comments>https://icancookthat.org/2019/01/pressure-cooker-black-bean-dip.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 11 Jan 2019 11:00:21 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
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		<category><![CDATA[Bell Peppers]]></category>
		<category><![CDATA[Black Bean]]></category>
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		<category><![CDATA[Broth]]></category>
		<category><![CDATA[Chili Powder]]></category>
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		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Diced Tomatoes]]></category>
		<category><![CDATA[Dip]]></category>
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		<category><![CDATA[garlic powder]]></category>
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		<category><![CDATA[Smoked Paprika]]></category>
		<category><![CDATA[Sour Cream]]></category>
		<category><![CDATA[Taco Seasonsing]]></category>
		<category><![CDATA[Tortilla Chips]]></category>
		<category><![CDATA[Vegetable Broth]]></category>
		<category><![CDATA[Zest]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=18530</guid>

					<description><![CDATA[<p>I love a good dip. It&#8217;s one of my favorite snack to bring to a party &#8212; it travels well and are always a hit! As a somewhat recent owner of COSORI 6 Qt Electrical Pressure Cooker and I had yet to use it for beans, so I needed to change that! In case you...&#160;<a href="https://icancookthat.org/2019/01/pressure-cooker-black-bean-dip.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/01/pressure-cooker-black-bean-dip.html">Pressure Cooker Black Bean Dip</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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		<title>Sheet Pan Steak Fajitas</title>
		<link>https://icancookthat.org/2017/09/sheet-pan-steak-fajitas.html</link>
					<comments>https://icancookthat.org/2017/09/sheet-pan-steak-fajitas.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 20 Sep 2017 11:00:45 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Latin America]]></category>
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		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Sheet Pan Meals]]></category>
		<category><![CDATA[Bell Peppers]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Fajitas]]></category>
		<category><![CDATA[garlic powder]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Limes]]></category>
		<category><![CDATA[London Broil]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Moyer Beef]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion Powder]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Pico de Gallo]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sheet Pan]]></category>
		<category><![CDATA[Smoked Paprika]]></category>
		<category><![CDATA[Sour Cream]]></category>
		<category><![CDATA[Steak]]></category>
		<category><![CDATA[Tortillas]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=14646</guid>

					<description><![CDATA[<p>Note: This post is sponsored by Moyer Beef. All opinions are mine alone. One of the biggest bummers of cooking a lot (and, boy do I cook a lot) is that the dishes are never ending. I can basically fill up my entire dishwasher with some meals! But some weeknights, you just do NOT want...&#160;<a href="https://icancookthat.org/2017/09/sheet-pan-steak-fajitas.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2017/09/sheet-pan-steak-fajitas.html">Sheet Pan Steak Fajitas</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<title>Cheesy Skillet Eggs and Hash</title>
		<link>https://icancookthat.org/2016/09/cheesy-skillet-eggs-and-hash.html</link>
					<comments>https://icancookthat.org/2016/09/cheesy-skillet-eggs-and-hash.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 01 Sep 2016 12:00:55 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gluten Free]]></category>
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		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Breakfast for Dinner]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cheesy]]></category>
		<category><![CDATA[Chorizo]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Green Onions]]></category>
		<category><![CDATA[Hash]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Nellie's]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Pico de Gallo]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Salsa]]></category>
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		<category><![CDATA[Skillet]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=12140</guid>

					<description><![CDATA[<p>September is National Breakfast Month, and what better way to celebrate than with breakfast for dinner? Nellie&#8217;s Certified Humane Free Range Eggs sent me some coupons and other goodies so that I could make a recipe with their yummy eggs. In the past, I&#8217;ve made Arugula Pizza with Poached Eggs, so I went a bit...&#160;<a href="https://icancookthat.org/2016/09/cheesy-skillet-eggs-and-hash.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/09/cheesy-skillet-eggs-and-hash.html">Cheesy Skillet Eggs and Hash</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<title>Grilled Southwest Turkey Burgers</title>
		<link>https://icancookthat.org/2016/06/grilled-southwest-turkey-burgers.html</link>
					<comments>https://icancookthat.org/2016/06/grilled-southwest-turkey-burgers.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 09 Jun 2016 12:00:36 +0000</pubDate>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[North America]]></category>
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		<category><![CDATA[Review]]></category>
		<category><![CDATA[Sandwich]]></category>
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		<category><![CDATA[Burgers]]></category>
		<category><![CDATA[Cheddar Jack]]></category>
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		<category><![CDATA[garlic powder]]></category>
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		<category><![CDATA[Hamburger]]></category>
		<category><![CDATA[Hamburger Buns]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Pico de Gallo]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Bell Pepper]]></category>
		<category><![CDATA[Sargento]]></category>
		<category><![CDATA[Scallions]]></category>
		<category><![CDATA[Slices]]></category>
		<category><![CDATA[Smoked Paprika]]></category>
		<category><![CDATA[Southwest]]></category>
		<category><![CDATA[Turkey]]></category>
		<category><![CDATA[Ultra Thin]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=11714</guid>

					<description><![CDATA[<p>Note: I was sent a coupon for Sargento Ultra Thin Cheese Slices through Cooking Light Bloggers’ Connection. Opinions are mine alone. Well, summer weather came out of nowhere, didn&#8217;t it? Rising temperatures mean it&#8217;s grilling season! Throwing a burger on the grill doesn&#8217;t have to mean an super unhealthy meal though! AND you don&#8217;t even have to...&#160;<a href="https://icancookthat.org/2016/06/grilled-southwest-turkey-burgers.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/06/grilled-southwest-turkey-burgers.html">Grilled Southwest Turkey Burgers</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<title>Chipotle Tofu Tacos with Avocado Cream</title>
		<link>https://icancookthat.org/2016/02/chipotle-tofu-tacos-with-avocado-cream.html</link>
					<comments>https://icancookthat.org/2016/02/chipotle-tofu-tacos-with-avocado-cream.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 01 Feb 2016 12:00:50 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Giveaway]]></category>
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		<category><![CDATA[Chipotle]]></category>
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		<category><![CDATA[Limes]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Nasoya]]></category>
		<category><![CDATA[Pico de Gallo]]></category>
		<category><![CDATA[Radishes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[TofuBaked]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=10986</guid>

					<description><![CDATA[<p>This post is sponsored by Nasoya. All opinions are my own. #MyFarm2Table I think I may be a taco addict. I don&#8217;t think I&#8217;ll ever have enough recipes! Most of my taco recipes are pretty meat-heavy, so I&#8217;m so excited to share this simple meatless taco recipe using Nasoya Chipotle TofuBaked! A new flavor from...&#160;<a href="https://icancookthat.org/2016/02/chipotle-tofu-tacos-with-avocado-cream.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/02/chipotle-tofu-tacos-with-avocado-cream.html">Chipotle Tofu Tacos with Avocado Cream</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
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		<title>Seven Layer Dip Nachos</title>
		<link>https://icancookthat.org/2015/03/seven-layer-dip-nachos-justaddrotel.html</link>
					<comments>https://icancookthat.org/2015/03/seven-layer-dip-nachos-justaddrotel.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 18 Mar 2015 12:00:19 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Game Day Eats]]></category>
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		<category><![CDATA[#CollectiveBias]]></category>
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		<category><![CDATA[7 Layer Dip]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Cheddar]]></category>
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		<category><![CDATA[I Can Cook That]]></category>
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		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Monterey Jack]]></category>
		<category><![CDATA[Nachos]]></category>
		<category><![CDATA[Olives]]></category>
		<category><![CDATA[Pico de Gallo]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Onions]]></category>
		<category><![CDATA[Refried Beans]]></category>
		<category><![CDATA[Rotel]]></category>
		<category><![CDATA[Seven Layer Dip]]></category>
		<category><![CDATA[Shredded Cheese]]></category>
		<category><![CDATA[Sour Cream]]></category>
		<category><![CDATA[Tortilla Chips]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=8637</guid>

					<description><![CDATA[<p>This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #JustAddRotel #CollectiveBias With the big tournament upon us, having yummy snacks to share with a crowd is a must! I love party appetizers that can be set on the coffee table in front of the TV and enjoyed...&#160;<a href="https://icancookthat.org/2015/03/seven-layer-dip-nachos-justaddrotel.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2015/03/seven-layer-dip-nachos-justaddrotel.html">Seven Layer Dip Nachos</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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