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		<title>Sicilian Braciole</title>
		<link>https://icancookthat.org/2024/10/sicilian-braciole.html</link>
					<comments>https://icancookthat.org/2024/10/sicilian-braciole.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 03 Oct 2024 10:00:37 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
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		<category><![CDATA[braciole]]></category>
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		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Pecorino Romano]]></category>
		<category><![CDATA[Pine Nuts]]></category>
		<category><![CDATA[Raisins]]></category>
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		<category><![CDATA[Sicilian]]></category>
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					<description><![CDATA[<p>The weather hasn&#8217;t quite turned cooler yet, but I am already starting to shift into more comfort food type cooking. Every Sunday is pasta night in my house, so this past Sunday, I decided to make something a bit more special than my usual Spaghetti and Meatballs. This recipe for Sicilian Braciole is very loosely...&#160;<a href="https://icancookthat.org/2024/10/sicilian-braciole.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2024/10/sicilian-braciole.html">Sicilian Braciole</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<title>Eggplant Meatballs</title>
		<link>https://icancookthat.org/2019/04/eggplant-meatballs.html</link>
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		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 26 Apr 2019 10:00:38 +0000</pubDate>
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		<category><![CDATA[Brigantessa]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cornstarch]]></category>
		<category><![CDATA[Eggplant]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Flavors on the Avenue]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Meatballs]]></category>
		<category><![CDATA[Onions]]></category>
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		<category><![CDATA[Pecorino Romano]]></category>
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		<category><![CDATA[Tomato Puree]]></category>
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					<description><![CDATA[<p>The end of April can mean only one thing, Flavors on the Avenue is almost here! Held the last Sunday of every April, Flavors on the Avenue is one of my favorite annual events. The food festival is held on E Passyunk Ave from Broad St to Dickinson St this Sunday, April 28 from 11am...&#160;<a href="https://icancookthat.org/2019/04/eggplant-meatballs.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/04/eggplant-meatballs.html">Eggplant Meatballs</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<title>Pasta Alla Norma</title>
		<link>https://icancookthat.org/2016/12/pasta-alla-norma.html</link>
					<comments>https://icancookthat.org/2016/12/pasta-alla-norma.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 05 Dec 2016 12:00:34 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
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		<category><![CDATA[Crushed Red Pepper]]></category>
		<category><![CDATA[De Cecco]]></category>
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		<category><![CDATA[main dish]]></category>
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		<category><![CDATA[Pasta Alla Norma]]></category>
		<category><![CDATA[Pecorino Romano]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Ricotta Salata]]></category>
		<category><![CDATA[Spaghetti]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=12646</guid>

					<description><![CDATA[<p>Created with De Cecco Pasta night at my house is a very important night. Every Sunday, we have a pasta dish, but like to switch up what exactly the dish is. It’s always fun to experiment with new ingredients, with pasta always being the constant. So it is pretty important for me to use premium...&#160;<a href="https://icancookthat.org/2016/12/pasta-alla-norma.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/12/pasta-alla-norma.html">Pasta Alla Norma</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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