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	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>Autumn Delicata Squash Salad</title>
		<link>https://icancookthat.org/2022/11/autumn-delicata-squash-salad.html</link>
					<comments>https://icancookthat.org/2022/11/autumn-delicata-squash-salad.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 07 Nov 2022 10:00:00 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Autumn]]></category>
		<category><![CDATA[Balsamic]]></category>
		<category><![CDATA[Balsamic Vinegar]]></category>
		<category><![CDATA[BrightFarms]]></category>
		<category><![CDATA[Delicata Squash]]></category>
		<category><![CDATA[Dijon Mustard]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[Dried Cranberries]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Keystone Crunch]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Parmesan Cheese]]></category>
		<category><![CDATA[Pumpkin Seeds]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Roasted Pumpkin Seeds]]></category>
		<category><![CDATA[Vinaigrette]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=33695</guid>

					<description><![CDATA[<p>Note: I received a cooler bag with BrightFarms local leafy greens and salad ingredients in order to write this post. Opinions are mine alone. I am so excited to share this Autumn Delicata Squash Salad recipe with you, thanks to BrightFarms! I recently received a lovely delivery from BrightFarms, the leading provider of locally grown...&#160;<a href="https://icancookthat.org/2022/11/autumn-delicata-squash-salad.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2022/11/autumn-delicata-squash-salad.html">Autumn Delicata Squash Salad</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<title>Maple Chai Latte Cocktail</title>
		<link>https://icancookthat.org/2021/12/maple-chai-latte-cocktail.html</link>
					<comments>https://icancookthat.org/2021/12/maple-chai-latte-cocktail.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 23 Dec 2021 10:00:18 +0000</pubDate>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Black Button Distilling]]></category>
		<category><![CDATA[Bourbon Cream]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Chai]]></category>
		<category><![CDATA[Chai Simple Syrup]]></category>
		<category><![CDATA[Cinnamon Sticks]]></category>
		<category><![CDATA[Cloves]]></category>
		<category><![CDATA[Cocktail]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Coffee Liqueur]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Latte]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Peppercorns]]></category>
		<category><![CDATA[Star Anise]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=22841</guid>

					<description><![CDATA[<p>Note: I was sent a bottle of Black Button Distilling&#8217;s Bespoke Bourbon Cream in order to write this post. Opinions are mine alone. If you&#8217;re a fan of creamy cocktails, I have the perfect cocktail to share with you today! The team at Black Button Distilling sent me a recipe for a Maple Chai Latte...&#160;<a href="https://icancookthat.org/2021/12/maple-chai-latte-cocktail.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2021/12/maple-chai-latte-cocktail.html">Maple Chai Latte Cocktail</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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		<item>
		<title>Maple Bacon Cupcakes</title>
		<link>https://icancookthat.org/2019/09/maple-bacon-cupcakes.html</link>
					<comments>https://icancookthat.org/2019/09/maple-bacon-cupcakes.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 30 Sep 2019 10:00:58 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[#BetterYourBake]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Baking Powder]]></category>
		<category><![CDATA[Bittersweet Chocolate]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Buttercream]]></category>
		<category><![CDATA[Cake Flour]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Chocolate Dipped Bacon]]></category>
		<category><![CDATA[Cupcakes]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Frosting]]></category>
		<category><![CDATA[Half and Half]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Nielsen-Massey]]></category>
		<category><![CDATA[Powdered Sugar]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sugar]]></category>
		<category><![CDATA[Temper Chocolate]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
		<category><![CDATA[Whole Milk]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=19681</guid>

					<description><![CDATA[<p>Note: I received a bottle of Nielsen-Massey&#8217;s Madagascar Bourbon Pure Vanilla Extract in order to write this post. All opinions are mine alone. #BetterYourBake How is it already nearly October? Every fall, time seems to speed up and the months for the rest of the year just fly by! With so much happening in the...&#160;<a href="https://icancookthat.org/2019/09/maple-bacon-cupcakes.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/09/maple-bacon-cupcakes.html">Maple Bacon Cupcakes</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			</item>
		<item>
		<title>Slow Cooker Maple Bourbon Bacon Jam</title>
		<link>https://icancookthat.org/2013/12/slow-cooker-maple-bourbon-bacon-jam.html</link>
					<comments>https://icancookthat.org/2013/12/slow-cooker-maple-bourbon-bacon-jam.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 02 Dec 2013 11:00:42 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Cider Vinegar]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Galaxy]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Jam]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Ninja]]></category>
		<category><![CDATA[Ninja Cooking System]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Samsung]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=4806</guid>

					<description><![CDATA[<p>I wanted to make an appetizer that travels easily so that I could bring it up to an engagement party I was attending on Long Island. Closet Cooking has a fantastic recipe for Maple Bourbon Bacon Jam that sounded perfect. I altered it to make it into a slow cooker recipe because I didn&#8217;t have...&#160;<a href="https://icancookthat.org/2013/12/slow-cooker-maple-bourbon-bacon-jam.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/12/slow-cooker-maple-bourbon-bacon-jam.html">Slow Cooker Maple Bourbon Bacon Jam</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			</item>
		<item>
		<title>Maple Soy Glazed Salmon</title>
		<link>https://icancookthat.org/2011/06/maple-soy-glazed-salmon.html</link>
					<comments>https://icancookthat.org/2011/06/maple-soy-glazed-salmon.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 16 Jun 2011 10:00:00 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[On the Grill]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Glaze]]></category>
		<category><![CDATA[Grill]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Soy]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=269</guid>

					<description><![CDATA[<p>Are you ready for the easiest salmon recipe, perhaps ever? The name says it all: maple-soy glazed salmon. You just use equal parts maple syrup and reduced sodium soy sauce. &#160; Ingredients: 2 pieces of 5 oz salmon fillets, skin on 2 tablespoons maple syrup 2 tablespoons reduced sodium soy sauce (or coconut aminos to...&#160;<a href="https://icancookthat.org/2011/06/maple-soy-glazed-salmon.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2011/06/maple-soy-glazed-salmon.html">Maple Soy Glazed Salmon</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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