Lime Juice | I Can Cook That

Homemade Ceviche

Kaitlin — Wed, 30 Aug 2023 10:00:01 +0000

Note: I attended a tasting of Ripe Life Wines at Spring Lake Seafood and received additional bottles of Ripe Life Wine in order to make this Homemade Ceviche. Opinions are mine alone. Before I go into the Homemade Ceviche recipe, I want to highlight a wine company that I recently tried and love. If you... Read More »

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Blackberry Orange Margaritas

Kaitlin — Wed, 29 Aug 2018 11:00:27 +0000

I’m not going to lie. I’m a bit of a margarita wimp. I prefer my margaritas as fruity as possible. I do have a Grilled Margarita recipe, but my other margarita recipes have pomegranates and blood oranges in them. Yum. Anywho, I came across this recipe for Blackberry Orange Margaritas in Cooking Light and knew I’d... Read More »

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Rosé Aperol Spritz

Kaitlin — Wed, 09 May 2018 11:00:02 +0000

This past weekend, my parents threw a surprise birthday party for my sister, and asked that I make a “punch” for the party. I’m not exactly a punch fan, but I love big batch cocktails, especially this recipe for a Rosé Aperol Spritz! This one is perfect for the warm weather. It’s a play on... Read More »

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Creamy Avocado Soup

Kaitlin — Mon, 16 Apr 2018 11:00:57 +0000

My husband and I have had some fairly heavy (but delicious) food recently. So this weekend, I was in search of something a bit lighter for lunch that would still fill us up, like this creamy avocado soup. This chilled Creamy Avocado Soup recipe from Cooking Light fit the bill! The soup is bulked up... Read More »

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Frozen Mango Daiquiri

Kaitlin — Thu, 15 Mar 2018 11:00:23 +0000

About this time every year, I start wishing for warmer weather. And yet, this time every year, we tend to get one more winter storm to prove that it’s not quite spring just yet. So, given that it’s still freezing in Philadelphia, I decided to make a frozen cocktail, a Frozen Mango Daiquiri, that can... Read More »

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Grilled Red Snapper with Chunky Tomato Watermelon Salsa

Kaitlin — Thu, 13 Jul 2017 11:00:06 +0000

I have the unnecessary “skill” of setting off my smoke alarm almost every time I use my oven or stovetop. I’m going to blame it on my house having an overly sensitive smoke alarm (which I guess is better than one that doesn’t work at all). So in the summer, I basically turn every recipe into... Read More »

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Blackberry Syrup & Watermelon Blackberry Granita

Kaitlin — Fri, 22 Jul 2016 12:00:47 +0000

Today (July 22nd), Ball brand is hosting it’s sixth annual Can-It-Forward Day. (You may recall my last post on Can-It-Forward Day, where I canned on my own for the very first time to make salsa.) Can-It-Forward day is a day to celebrate the joys of fresh preserving, and encourage both new and veteran canners to preserve more.... Read More »

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Sparkling Blackberry Gimlets

Kaitlin — Tue, 26 Apr 2016 12:00:37 +0000

Over the past year, quite a few of my good friends have gotten engaged. Four of us are getting married this summer (!), so we have plenty to celebrate and discuss when we meet up. We all love a good cocktail to make our time together festive and have made a few fun ones in... Read More »

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Spicy Flank Steak Tacos with Watermelon Salsa

Kaitlin — Wed, 06 Aug 2014 12:00:00 +0000

When I first spotted this recipe in the August issue of Cooking Light, I knew I wanted to make it. I have never used watermelon in a savory recipe before and it sounded like a perfect summer dinner! This recipe comes together in no time (and is really simple to make), making it a great... Read More »

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Charred Corn Salad with Basil and Tomatoes #WhatAGrillWants

Kaitlin — Sat, 26 Jul 2014 14:46:16 +0000

Grilled corn is one of my absolute favorite foods of summer. There is just nothing like a cob of sweet corn charred over a grill. Mmm. But as much as I love a simple corn on the cob, sometimes I need a little variety. This recipe from Bon Appetit gives me my beloved grilled corn,... Read More »

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