Icing | I Can Cook That

Hot Cross Buns

Kaitlin — Fri, 14 Apr 2017 12:00:25 +0000

Today is Good Friday, which means it’s about time I shared a recipe for Hot Cross Buns! Hot Cross Buns are a sweet slightly spiced bun with dried fruit. A cross made of icing is piped on top. They are traditionally made and served on Good Friday as a way to break the fasting associated... Read More »

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Pumpkin Gingerbread Cookies

Kaitlin — Mon, 13 Oct 2014 12:00:42 +0000

Halloween and dessert go together like peanut butter and jelly. Or maybe that’s only true on my blog (I have quite a few Halloween desserts on here). Who cares? More yummy desserts for us to enjoy, like these Pumpkin Gingerbread Cookies! Although most people don’t usually equate Halloween with cookies, I saw Halloween-themed cookie cutters... Read More »

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Ghost and Mummy Snack Pack Pudding Cups

Kaitlin — Fri, 10 Oct 2014 12:00:17 +0000

, ** This shop has been compensated by #CollectiveBias (Collective Bias, Inc.) and its advertiser. All opinions are mine alone. ** Halloween is right around the corner so it’s time to start planning all the yummy Halloween treats you want to serve! If you’re having a party, a get-together before Trick-or-Treating, or are just looking... Read More »

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Lemon Angel Food Cupcakes

Kaitlin — Wed, 14 May 2014 11:00:25 +0000

Every Mother’s Day, I make my mom a citrus-themed dessert. She loves lemon desserts, so I’ve made Earl Grey Lemon Squares and a Lemon Tart with Raspberry Shortbread Crust in the past. This year, I decided to make cupcakes, specifically Lemon Angel Food Cupcakes! I adapted a recipe from Martha Stewart into a cupcake recipe... Read More »

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Gluten Free Boston Cream Pie Cupcakes

Kaitlin — Mon, 23 Sep 2013 11:00:00 +0000

Gluten free baking. Does it terrify anyone else? Just me? Hm. Whelp. I finally decided it was time to conquer my fear and try my hand at it. I was sent a copy of Kyra Bussanich’s new cookbook Sweet Cravings: 50 Seductive Desserts for a Gluten-Free Lifestyle which makes gluten-free baking seem not-so-scary. Kyra was... Read More »

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Vegan Dark Chocolate Cupcakes with Peanut Butter Frosting

Kaitlin — Mon, 22 Jul 2013 11:00:43 +0000

I made these Vegan Dark Chocolate Cupcakes with Peanut Butter Frosting for a lovely vegan bride-to-be for her bridal shower this weekend. I’m not going to lie, I was going to do a test run of these, and if I didn’t like them, she was getting normal egg-filled, buttercream-topped cupcakes. But. These are good. Really... Read More »

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Strawberry Shortcake Cupcakes

Kaitlin — Wed, 27 Feb 2013 12:00:14 +0000

I’m so ready for spring. I’m sick of the cold and wind, although we didn’t have any snow this year. So I am going to force spring upon you in the hope of it pushing the warmer months up a little bit. When I think of spring, I always think of Strawberries. And what better... Read More »

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Almond Lavender Cupcakes with Honey Cream Cheese Frosting

Kaitlin — Mon, 01 Oct 2012 11:00:00 +0000

I have been looking for dried lavender for the longest time. I understand that a lavender treat is probably more appropriate for a spring day, but I just came across dried lavender this week at the Head Nut in Reading Terminal and couldn’t wait another 6 months! I adapted this recipe from a Taste of... Read More »

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Cannoli Cupcakes with Marsala-Chocolate Whipped Cream

Kaitlin — Sat, 21 Jul 2012 16:53:00 +0000

Cannolis always remind me of my Italian/German side of the family. I can’t think of a Christmas that these little delicious desserts didn’t make an appearance. My sister was downright obsessed with them as a kid, if she got to the dessert table first, there was no chance of getting one. So when I was... Read More »

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Chocolate Cupcakes with Peanut Butter Frosting

Kaitlin — Fri, 17 Feb 2012 03:00:00 +0000

There are some people who are in your life that just make your days a little bit better. I’m talking about the people you see for maybe just one minute a day: a person at a coffee shop, someone you pass in the hall, or in my case, one of the guys who works at... Read More »

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