Fennel | I Can Cook That

Lobster Pasta in a Caramelized Fennel Sauce

Kaitlin — Mon, 13 Feb 2023 10:00:39 +0000

Note: This post for Lobster Pasta in a Caramelized Fennel Sauce is sponsored by Wildgrain. Opinions are mine alone. It probably comes as no surprise that one of the ways I show my love for my husband, family, and friends is through cooking. When cooking for those I love, I try to use high-quality ingredients... Read More »

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Seared Tuna with Orange Fennel Salad

Kaitlin — Mon, 03 Oct 2022 10:00:25 +0000

About a year and a half ago, I was sent an affiliate box from Sitka Salmon Shares, and I loved the quality of the seafood so much that I have had a Premium Seafood Subscription Box ever since. I love the variety as well, but some of the seafood I am not as familiar with... Read More »

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Pressure Cooker Mango Chicken

Kaitlin — Tue, 05 Feb 2019 11:00:05 +0000

I’ve mentioned before how awesome the Philadelphia food scene is, and it seems to only be getting better! One of the latest additions to the Philadelphia restaurant scene is Makhani, which just opened in Old City. Owned by restaurateur Shafi Gaffar, the restaurant includes a 34 seat dining room as well as a private space... Read More »

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One Pot Chicken with Orzo

Kaitlin — Fri, 16 Nov 2018 11:00:12 +0000

Who doesn’t love a “one pot” meal? No one wants to do a ton of dishes after dinner! I love cooking with my cast iron skillet, which is actually my grandmothers. Cast iron does a great job of evenly heating food and searing meat, and stands the test of time. Every meal I make in... Read More »

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Grilled Fennel with Parmesan

Kaitlin — Tue, 31 Jul 2018 11:00:08 +0000

I don’t think you can ever have too many side dishes to rotate for different dinner combinations, including ones you can make on the grill, like this Grilled Fennel with Parmesan recipe. One of my favorite ingredients is fennel. When raw, it has a nice anise (licorice) flavor with great crunch. When cooked, fennel becomes... Read More »

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Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel

Kaitlin — Thu, 22 Mar 2018 11:00:35 +0000

I’m kind of on a Sheet Pan kick. I love how simple they are, and how easy cleanup is! And this recipe for Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel is no different! This recipe is adapted from a Cooking Light recipe to make it a pure sheet pan meal. I know the... Read More »

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Slow Cooker Parmesan Herb Pork Loin with Chunky Tomato Sauce

Kaitlin — Mon, 09 Oct 2017 11:00:25 +0000

It’s a bit rare for me to share a recipe like this Slow Cooker Parmesan Herb Prok Loin because, for whatever reason, I tend to shy away from making pork or ham. So when my friend and I were having our cooking marathon, I figured it was a good time to add one in for... Read More »

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Meatballs in Tomato Sauce

Kaitlin — Tue, 01 Aug 2017 12:00:18 +0000

Note: This post for Meatballs in Tomato Sauce is sponsored by Moyer Beef. All opinions are mine alone. Sunday night in my house is pasta night, which almost always means pasta with a meaty tomato sauce. I tend to make Meatballs in Tomato Sauce in batches about once a month and freeze it for future... Read More »

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Grilled Chicken Cacciatore

Kaitlin — Thu, 11 Aug 2016 12:14:45 +0000

One of my favorite things to throw on the grill are vegetables, something magical and delicious happens when vegetables are grilled. One night, we were doing a bit of a fridge cleaning meal and ended up with ingredients for chicken cacciatore — mushrooms, peppers, chicken, etc. But, we wanted to use my Coyote Outdoor Grill, so... Read More »

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One-Pot Chicken with Lemon & Rosemary

Kaitlin — Wed, 15 Jul 2015 12:00:31 +0000

I am kind of obsessed with Zwilling JA Henckel’s knife of the month. It became my favorite knife overnight! The ZWILLING Pro 8″ Ultimate Serrated Chef’s Knife lives up to its name. This bad boy can be used for basically anything. The serrated edge is comprised of large and small scallops, which helps the knife stay... Read More »

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