<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Fennel Bulbs | I Can Cook That</title>
	<atom:link href="https://icancookthat.org/tag/fennel-bulbs/feed" rel="self" type="application/rss+xml" />
	<link>https://icancookthat.org</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
	<lastBuildDate>Mon, 04 Sep 2023 14:21:53 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.1</generator>
	<item>
		<title>Grilled Fennel with Parmesan</title>
		<link>https://icancookthat.org/2018/07/grilled-fennel-with-parmesan.html</link>
					<comments>https://icancookthat.org/2018/07/grilled-fennel-with-parmesan.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 31 Jul 2018 11:00:08 +0000</pubDate>
				<category><![CDATA[Europe]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[North America]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[On the Grill]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Fennel Bulbs]]></category>
		<category><![CDATA[Grilled]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Lemons]]></category>
		<category><![CDATA[On The Grill]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=16744</guid>

					<description><![CDATA[<p>I don&#8217;t think you can ever have too many side dishes to rotate for different dinner combinations, including ones you can make on the grill, like this Grilled Fennel with Parmesan recipe. One of my favorite ingredients is fennel. When raw, it has a nice anise (licorice) flavor with great crunch. When cooked, fennel becomes...&#160;<a href="https://icancookthat.org/2018/07/grilled-fennel-with-parmesan.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/07/grilled-fennel-with-parmesan.html">Grilled Fennel with Parmesan</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2018/07/grilled-fennel-with-parmesan.html/feed</wfw:commentRss>
			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel</title>
		<link>https://icancookthat.org/2018/03/sheet-pan-blackened-shrimp-with-citrus-and-roasted-fennel.html</link>
					<comments>https://icancookthat.org/2018/03/sheet-pan-blackened-shrimp-with-citrus-and-roasted-fennel.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 22 Mar 2018 11:00:35 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Paleo]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sheet Pan Meals]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Blackened]]></category>
		<category><![CDATA[Citrus]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Fennel Bulbs]]></category>
		<category><![CDATA[garlic powder]]></category>
		<category><![CDATA[ground red pepper]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Oranges]]></category>
		<category><![CDATA[Oregano]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Roasted]]></category>
		<category><![CDATA[Shallots]]></category>
		<category><![CDATA[Shellfish]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Thyme]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=15826</guid>

					<description><![CDATA[<p>I&#8217;m kind of on a Sheet Pan kick. I love how simple they are, and how easy cleanup is! And this recipe for Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel is no different! This recipe is adapted from a Cooking Light recipe to make it a pure sheet pan meal. I know the...&#160;<a href="https://icancookthat.org/2018/03/sheet-pan-blackened-shrimp-with-citrus-and-roasted-fennel.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/03/sheet-pan-blackened-shrimp-with-citrus-and-roasted-fennel.html">Sheet Pan Blackened Shrimp with Citrus and Roasted Fennel</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
					<wfw:commentRss>https://icancookthat.org/2018/03/sheet-pan-blackened-shrimp-with-citrus-and-roasted-fennel.html/feed</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
	</channel>
</rss>
