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	<title>Ethiopian | I Can Cook That</title>
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		<title>Ful Medames</title>
		<link>https://icancookthat.org/2018/08/ful-medames.html</link>
					<comments>https://icancookthat.org/2018/08/ful-medames.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 24 Aug 2018 11:00:47 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[East Africa]]></category>
		<category><![CDATA[Gluten Free]]></category>
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					<description><![CDATA[<p>One of my favorite new-ish shows is PBS’s No Passport Required with Marcus Samuelsson. Each episode explores the immigrant communities and food within different U.S. cities. There have only been 6 shows, but I’m hooked. Each episode includes Chef Samuelsson meeting, hanging out, and eating with members of the different immigrant communities in Detroit, New...&#160;<a href="https://icancookthat.org/2018/08/ful-medames.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/08/ful-medames.html">Ful Medames</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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