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Tomato Jam

Kaitlin — Fri, 16 Aug 2024 10:00:40 +0000

My CSA share has been full of tomatoes lately. And as much as I love tomatoes, I’m even having trouble getting through them all! Sounds like a perfect excuse to make some Tomato Jam! If you’ve never tasted tomato jam before, it is quite the tasty little condiment! It works so nicely with grilled meats;... Read More »

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Sambal Chicken with Peppers and Tomatoes

Kaitlin — Mon, 22 May 2023 10:00:05 +0000

Did you know that I have over 1,000 recipes on my blog? That’s a lot of cooking inspiration! So it’s probably not a surprise that I like to look back on old recipes I’ve made and either use them as is or change them up a bit and make a new recipe! This recipe for Sambal... Read More »

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Spicy Carrot Dip

Kaitlin — Mon, 21 Nov 2022 10:00:23 +0000

Note: I was sent a copy of America’s Test Kitchen The Complete Modern Pantry Cookbook in order to write this review. Opinions are mine alone. Recently, my husband and I moved to the suburbs. One of the biggest adjustments has been having to make basically every single meal at home, where when we lived in... Read More »

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Lamb Stuffed Mediterranean Peppers

Kaitlin — Tue, 18 May 2021 10:00:16 +0000

I’m not going to lie, I didn’t love stuffed peppers when I was younger. However, as I realize that there are multiple ways to make them, like these Tex-Mex Stuffed Peppers and this recipe for Lamb Stuffed Mediterranean Peppers I’m about to share, I’ve come around on how awesome they can really be! This recipe... Read More »

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Smoked Chicken Wings

Kaitlin — Thu, 13 May 2021 10:00:17 +0000

Note: I was sent samples of Bear Mountain BBQ Wood Pellets in order to write this post. Opinions are mine alone. I’ve mentioned many times in the past how much I love to grill, but last summer I began dabbling in smoked foods. I don’t own a smoker, so I just use my grill, and... Read More »

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Pressure Cooker Pulled Pork

Kaitlin — Tue, 16 Feb 2021 10:00:32 +0000

I have used Butcher Box (note: affiliate link) for a while now, and love the quality of the meat and seafood they offer. I tend to switch up what comes in my boxes so I can work with different cuts. My latest box had a boneless pork butt, so I figured it was about time... Read More »

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Smoky Baba Ganoush

Kaitlin — Thu, 10 Sep 2020 10:00:38 +0000

Smoky Baba Ganoush is one of those appetizers that basically any time I see it on a menu, I feel the need to order it. The eggplant-based appetizer, originating from Lebanon, uses grilled eggplant, tahini, olive oil, and lemon juice to make a smoky dip that is perfect for outdoor eating. It’s also a great... Read More »

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Quinoa Con Pollo

Kaitlin — Tue, 12 Nov 2019 10:00:28 +0000

Note: I was sent a Flying Fish Can Variety Pack in order to write this post. Opinions are mine alone. There are some recipes that almost instantly become a go-to comfort food. One of those recipes for me is arroz con pollo. It has a ton of flavor, an assortment of different vegetables, and is... Read More »

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Pressure Cooker Carnitas

Kaitlin — Wed, 17 Apr 2019 10:00:27 +0000

Who doesn’t love carnitas? Tender, juicy, and crispy all at the same time, they are definitely a favorite of mine! They tend to come off as not exactly home-cook friendly though, because the meat used (typically pork shoulder) can take quite a bit of time to prepare. This recipe for Pressure Cooker Carnitas using a... Read More »

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Indian Spiced Chicken and Potatoes in Tomato Cream Sauce

Kaitlin — Mon, 08 Apr 2019 10:00:06 +0000

I’m on a pretty good streak of making a bunch of meals on weekends so that we have quick and easy meals on weeknights. Last weekend, I came across this recipe for Indian Spiced Chicken with Tomato and Cream and knew it would reheat nicely. It takes some time to make, so it’s best for... Read More »

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