Cooking Light | I Can Cook That

Ancho Chicken Tacos with Cilantro Slaw and Avocado Cream

Kaitlin — Mon, 02 Feb 2015 12:00:03 +0000

This is another recipe from the Cooking Light Diet Plan. These tacos are great for a weeknight meal because it’s an under 30 minute recipe– it’s honestly mostly assembly. As a reminder, if you’d like to try the Cooking Light Diet Plan along with me, use the code DIETSAVE20 to receive a special discount! Ingredients:... Read More »

The post Ancho Chicken Tacos with Cilantro Slaw and Avocado Cream first appeared on I Can Cook That.

Jerk Chicken with Grilled Pineapple Salsa

Kaitlin — Mon, 11 Aug 2014 12:00:48 +0000

I have been in full on grilling mode recently. I can’t seem to get enough of recipes made on the grill! So as the end of summer continues to creep closer, I am trying to get in all of the grilling I can. As much as I would love to grill in the colder months,... Read More »

The post Jerk Chicken with Grilled Pineapple Salsa first appeared on I Can Cook That.

Spicy Flank Steak Tacos with Watermelon Salsa

Kaitlin — Wed, 06 Aug 2014 12:00:00 +0000

When I first spotted this recipe in the August issue of Cooking Light, I knew I wanted to make it. I have never used watermelon in a savory recipe before and it sounded like a perfect summer dinner! This recipe comes together in no time (and is really simple to make), making it a great... Read More »

The post Spicy Flank Steak Tacos with Watermelon Salsa first appeared on I Can Cook That.

Farro Berry and Walnut Salad

Kaitlin — Wed, 25 Jun 2014 12:00:14 +0000

This recipe from Cooking Light is actually supposed to be a side dish. But I thought this Farro Berry and Walnut Salad would make a great summer lunch! I have been looking for something that can be made the night beforehand and transports easily so this salad seemed perfect. I added in some blueberries because... Read More »

The post Farro Berry and Walnut Salad first appeared on I Can Cook That.

Smoky Portuguese-Style Mussels

Kaitlin — Thu, 01 May 2014 11:00:21 +0000

Mussels are one of my favorite quick meal options — they take just 5 minutes to cook! This recipe for Smoky Portuguese-Style Mussels infuses the broth with turkey kielbasa and smoked paprika before steaming the mussels in the broth, resulting in a really flavorful dish. The broth is really spectacular, so be sure to serve... Read More »

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Beer Steamed Clams and Mussels

Kaitlin — Wed, 20 Nov 2013 11:00:21 +0000

It is fitting that I am able to host this giveaway so close to my blog anniversary! One of my biggest inspirations for learning how to cook and starting a blog to document it was Cooking Light Magazine. My mom on a whim picked up a copy of the magazine while at the supermarket. As... Read More »

The post Beer Steamed Clams and Mussels first appeared on I Can Cook That.

One Year Blogiversary & Giveaway

Kaitlin — Wed, 16 Nov 2011 12:50:00 +0000

It has been one year and almost 170 posts after I quietly began my blog. I cannot believe I have been doing this for 365 days. I initially started the blog as my own personal inventory of recipes I enjoyed and to have a place to record my evolution into (hopefully) someone that could cook.... Read More »

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Review of of Cooking Light’s New App & A Chance to Win a Free Download!

Kaitlin — Mon, 11 Jul 2011 18:27:00 +0000

It comes as no surprise that I am a huge fan of Cooking Light. I attribute a good portion of my interest in cooking to their magazine. When I was living at home after college, my mom brought the December copy home on a whim from the supermarket. Everything sounded so delicious, I jumped right... Read More »

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