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		<title>Classic Shrimp Scampi</title>
		<link>https://icancookthat.org/2021/03/classic-shrimp-scampi.html</link>
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		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 16 Mar 2021 10:00:09 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[One Pot Meals]]></category>
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		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
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		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Classic]]></category>
		<category><![CDATA[crushed red pepper flakes]]></category>
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		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Scampi]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[White Wine]]></category>
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					<description><![CDATA[<p>A few years ago, I realized that the concept of what I know as Classic Shrimp Scampi is kind of an American one. To Americans, Shrimp Scampi is shrimp cooked in butter and typically served over pasta. But scampi is actually its own type of crustacean. So it appears that when Italian immigrants came to...&#160;<a href="https://icancookthat.org/2021/03/classic-shrimp-scampi.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2021/03/classic-shrimp-scampi.html">Classic Shrimp Scampi</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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