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	<title>Chunky | I Can Cook That</title>
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		<title>Slow Cooker Parmesan Herb Pork Loin with Chunky Tomato Sauce</title>
		<link>https://icancookthat.org/2017/10/slow-cooker-parmesan-herb-pork-loin-with-chunky-tomato-sauce.html</link>
					<comments>https://icancookthat.org/2017/10/slow-cooker-parmesan-herb-pork-loin-with-chunky-tomato-sauce.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 09 Oct 2017 11:00:25 +0000</pubDate>
				<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chunky]]></category>
		<category><![CDATA[Crushed Tomatoes]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Herb]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Oregano]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Parsly]]></category>
		<category><![CDATA[Pork Loin]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rosemary]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Spaghetti]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Whole Tomatoes]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=14893</guid>

					<description><![CDATA[<p>It&#8217;s a bit rare for me to share a recipe like this Slow Cooker Parmesan Herb Prok Loin because, for whatever reason, I tend to shy away from making pork or ham. So when my friend and I were having our cooking marathon, I figured it was a good time to add one in for...&#160;<a href="https://icancookthat.org/2017/10/slow-cooker-parmesan-herb-pork-loin-with-chunky-tomato-sauce.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2017/10/slow-cooker-parmesan-herb-pork-loin-with-chunky-tomato-sauce.html">Slow Cooker Parmesan Herb Pork Loin with Chunky Tomato Sauce</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
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		<title>Chunky Beef and Vegetable Chili</title>
		<link>https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html</link>
					<comments>https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 11 Sep 2017 11:00:51 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[North America]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Bob's Red Mill]]></category>
		<category><![CDATA[Butternut Squash]]></category>
		<category><![CDATA[Cannellini Beans]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Chunky]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Crushed Red Pepper]]></category>
		<category><![CDATA[Cumin]]></category>
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		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[kidney beans]]></category>
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		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Bell Peppers]]></category>
		<category><![CDATA[Roasted Red Peppers]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<category><![CDATA[Vegetable]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=14515</guid>

					<description><![CDATA[<p>Note: I was sent a box of various Bob&#8217;s Red Mill products to make the below recipe. Opinions are mine alone. This past weekend, a friend and I got together to stock our freezers. The fall is a super busy time of year for most, so we wanted to have a variety of meals ready...&#160;<a href="https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html">Chunky Beef and Vegetable Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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		<item>
		<title>Grilled Red Snapper with Chunky Tomato Watermelon Salsa</title>
		<link>https://icancookthat.org/2017/07/grilled-red-snapper-with-chunky-tomato-watermelon-salsa.html</link>
					<comments>https://icancookthat.org/2017/07/grilled-red-snapper-with-chunky-tomato-watermelon-salsa.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 13 Jul 2017 11:00:06 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[North America]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[On the Grill]]></category>
		<category><![CDATA[Paleo]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[whole30]]></category>
		<category><![CDATA[Chunky]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Jalapeno]]></category>
		<category><![CDATA[Lime Juice]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[On The Grill]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Onion]]></category>
		<category><![CDATA[Red Snapper]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Watermelon]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=13951</guid>

					<description><![CDATA[<p>I have the unnecessary &#8220;skill&#8221; of setting off my smoke alarm almost every time I use my oven or stovetop. I&#8217;m going to blame it on my house having an overly sensitive smoke alarm (which I guess is better than one that doesn&#8217;t work at all). So in the summer, I basically turn every recipe into...&#160;<a href="https://icancookthat.org/2017/07/grilled-red-snapper-with-chunky-tomato-watermelon-salsa.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2017/07/grilled-red-snapper-with-chunky-tomato-watermelon-salsa.html">Grilled Red Snapper with Chunky Tomato Watermelon Salsa</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>8</slash:comments>
		
		
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