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	<title>Chili | I Can Cook That</title>
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	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>Slow Cooker Venison Chili</title>
		<link>https://icancookthat.org/2024/10/slow-cooker-venison-chili.html</link>
					<comments>https://icancookthat.org/2024/10/slow-cooker-venison-chili.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 29 Oct 2024 10:00:51 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Venison]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Beef Stock]]></category>
		<category><![CDATA[Bell Peppers]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Diced Tomatoes]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Hot Sauce]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Kidney Beans]]></category>
		<category><![CDATA[Tomato Sauce]]></category>
		<category><![CDATA[Worcestershire Sauce]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=37115</guid>

					<description><![CDATA[<p>Hooray for slow cooker season! I love a good slow cooker (paid link) recipe, and this Slow Cooker Venison Chili is no exception! I decided it was about time to update my original recipe for Slow Cooker Venison Chili; I figured after 13 years it could use some sprucing up! The ingredients haven&#8217;t changed much,...&#160;<a href="https://icancookthat.org/2024/10/slow-cooker-venison-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2024/10/slow-cooker-venison-chili.html">Slow Cooker Venison Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			</item>
		<item>
		<title>Spicy Cucumber Salad</title>
		<link>https://icancookthat.org/2018/05/spicy-cucumber-salad.html</link>
					<comments>https://icancookthat.org/2018/05/spicy-cucumber-salad.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 22 May 2018 10:00:52 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Southeast Asia]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Chabe]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[Cucumbers]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Green Onions]]></category>
		<category><![CDATA[Hot Sauce]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Peanuts]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Pepper Flakes]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Sambal]]></category>
		<category><![CDATA[Scallions]]></category>
		<category><![CDATA[Sesame Oil]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[White Vinegar]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=16258</guid>

					<description><![CDATA[<p>Note: I was sent a bottle of Chabé® Sambal Chili. All opinions are mine alone. We are big fans of spicy foods in my house. So whenever I am given the opportunity to try a new hot sauce or paste, I always jump at the chance. Since the moment this little bottle of Chabé® Sambal Chili...&#160;<a href="https://icancookthat.org/2018/05/spicy-cucumber-salad.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/05/spicy-cucumber-salad.html">Spicy Cucumber Salad</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			</item>
		<item>
		<title>Chunky Beef and Vegetable Chili</title>
		<link>https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html</link>
					<comments>https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 11 Sep 2017 11:00:51 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[North America]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Bob's Red Mill]]></category>
		<category><![CDATA[Butternut Squash]]></category>
		<category><![CDATA[Cannellini Beans]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Chunky]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Crushed Red Pepper]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[kidney beans]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Bell Peppers]]></category>
		<category><![CDATA[Roasted Red Peppers]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<category><![CDATA[Vegetable]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=14515</guid>

					<description><![CDATA[<p>Note: I was sent a box of various Bob&#8217;s Red Mill products to make the below recipe. Opinions are mine alone. This past weekend, a friend and I got together to stock our freezers. The fall is a super busy time of year for most, so we wanted to have a variety of meals ready...&#160;<a href="https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2017/09/chunky-beef-and-vegetable-chili.html">Chunky Beef and Vegetable Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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		<item>
		<title>Chicken Chilaquiles Casserole</title>
		<link>https://icancookthat.org/2016/05/chicken-chilaquiles-casserole.html</link>
					<comments>https://icancookthat.org/2016/05/chicken-chilaquiles-casserole.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 17 May 2016 13:15:47 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Latin America]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[14 Piece Glass Bake Serve and Store Set]]></category>
		<category><![CDATA[Casserole]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chilaquiles]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Corn Tortillas]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Green Chilies]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Monterey Jack]]></category>
		<category><![CDATA[Oxo]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Bell Pepper]]></category>
		<category><![CDATA[Rotisserie]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Scallions]]></category>
		<category><![CDATA[Tomatillos]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=11526</guid>

					<description><![CDATA[<p>My fiance is obsessed with leftovers. For whatever reason, he seems to think that most food tastes better the second time around. So I typically make a few more servings than we need so that he has his beloved leftovers the next day. OXO makes cooking and storing food/leftovers super simple with their new 14...&#160;<a href="https://icancookthat.org/2016/05/chicken-chilaquiles-casserole.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2016/05/chicken-chilaquiles-casserole.html">Chicken Chilaquiles Casserole</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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		<item>
		<title>Slow Cooker Beef and Bean Chili</title>
		<link>https://icancookthat.org/2015/11/slow-cooker-beef-and-bean-chili.html</link>
					<comments>https://icancookthat.org/2015/11/slow-cooker-beef-and-bean-chili.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 13 Nov 2015 13:00:01 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Bean]]></category>
		<category><![CDATA[Beef Stock]]></category>
		<category><![CDATA[Black Beans]]></category>
		<category><![CDATA[Bratwurst]]></category>
		<category><![CDATA[Cayenne]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Chipotle]]></category>
		<category><![CDATA[Chipotles in Adobo]]></category>
		<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Crushed Tomatoes]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Diced Tomatoes]]></category>
		<category><![CDATA[Easy Find Lids]]></category>
		<category><![CDATA[Espresso]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[kidney beans]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Bell Peppers]]></category>
		<category><![CDATA[Rubbermaid]]></category>
		<category><![CDATA[Worcestershire Sauce]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=10208</guid>

					<description><![CDATA[<p>Note: I was sent a Rubbermaid&#8217;s Easy Find Lids 20-Piece Storage Set to review. All opinions are mine alone. &#160; We have had a pretty moderate fall so far, but the cold weather isn&#8217;t too far off. This time of year, I like to fill my freezer with different meals so I always have comfort food...&#160;<a href="https://icancookthat.org/2015/11/slow-cooker-beef-and-bean-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2015/11/slow-cooker-beef-and-bean-chili.html">Slow Cooker Beef and Bean Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<item>
		<title>Slow Cooker Sausage and Sweet Potato Chili</title>
		<link>https://icancookthat.org/2014/10/slow-cooker-sausage-sweet-potato-chili.html</link>
					<comments>https://icancookthat.org/2014/10/slow-cooker-sausage-sweet-potato-chili.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 22 Oct 2014 12:00:44 +0000</pubDate>
				<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Beef Broth]]></category>
		<category><![CDATA[Black Beans]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Crushed Tomatoes]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Italian Sausage]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Petite Diced Tomatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Redpack]]></category>
		<category><![CDATA[Sausage]]></category>
		<category><![CDATA[Sweet Potato]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=7496</guid>

					<description><![CDATA[<p>Nothing warms you up quite like a bowl of homemade chili. I love how hearty chili is while still being a relatively healthy dinner choice. And when made in a slow cooker, it&#8217;s waiting to greet you when you get home! It&#8217;s no secret that I am a huge fan of slow cooker recipes; I...&#160;<a href="https://icancookthat.org/2014/10/slow-cooker-sausage-sweet-potato-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2014/10/slow-cooker-sausage-sweet-potato-chili.html">Slow Cooker Sausage and Sweet Potato Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<item>
		<title>Seafood Arrabbiata</title>
		<link>https://icancookthat.org/2013/08/seafood-arrabbiata.html</link>
					<comments>https://icancookthat.org/2013/08/seafood-arrabbiata.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 21 Aug 2013 11:00:47 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Europe]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Arrabbiata]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Clam Juice]]></category>
		<category><![CDATA[Clams]]></category>
		<category><![CDATA[Crushed Red Pepper]]></category>
		<category><![CDATA[Diced Tomatoes]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Linguine]]></category>
		<category><![CDATA[Nudo]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[Sea Scallops]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=3542</guid>

					<description><![CDATA[<p>My boyfriend and I have been trying to eat less meat and increase our seafood, shellfish, and vegetarian dinner options. In general, vegetarian and fish dinner options are also a great choice for a weeknight dinner because they take very little time to prepare. &#160; This recipe for Seafood Arrabbiata from Cooking Light incorporates a...&#160;<a href="https://icancookthat.org/2013/08/seafood-arrabbiata.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/08/seafood-arrabbiata.html">Seafood Arrabbiata</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<item>
		<title>Tri Vegetarian Chili</title>
		<link>https://icancookthat.org/2013/01/tri-vegetarian-chili.html</link>
					<comments>https://icancookthat.org/2013/01/tri-vegetarian-chili.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 08 Jan 2013 12:00:03 +0000</pubDate>
				<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[ancho pepper]]></category>
		<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[black turtle beans]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[chipotle pepper]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Crushed Tomatoes]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[guajillo pepper]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[kidney beans]]></category>
		<category><![CDATA[northern beans]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Oregano]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1477</guid>

					<description><![CDATA[<p>I made a realization this weekend. Chili is so hearty that I really don&#8217;t realize if there is even meat in them. So why add it in? With a bunch of different beans and peppers, you can still deliver an absolutely delicious chili that doesn&#8217;t even need meat! (I&#8217;m not knocking those that like meat...&#160;<a href="https://icancookthat.org/2013/01/tri-vegetarian-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2013/01/tri-vegetarian-chili.html">Tri Vegetarian Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<item>
		<title>Chili Oil Hummus</title>
		<link>https://icancookthat.org/2012/08/chili-oil-hummus.html</link>
					<comments>https://icancookthat.org/2012/08/chili-oil-hummus.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 29 Aug 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Appetizer]]></category>
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		<category><![CDATA[Game Day Eats]]></category>
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		<category><![CDATA[Party App]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Chickpeas]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Dip]]></category>
		<category><![CDATA[Garbanzo Beans]]></category>
		<category><![CDATA[Hummus]]></category>
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		<category><![CDATA[Nudo]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Tahini]]></category>
		<category><![CDATA[Zahav]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=32</guid>

					<description><![CDATA[<p>Hummus is probably my favorite snack. On days I don&#8217;t feel like cooking, I tend to grab some hummus with pita, tomatoes, cucumbers, or anything else that will work as a yummy vehicle for the hummus. It&#8217;s also really delicious as a spread on a sandwich instead of mayo. So I usually have at least...&#160;<a href="https://icancookthat.org/2012/08/chili-oil-hummus.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/08/chili-oil-hummus.html">Chili Oil Hummus</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
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		<title>Chunky Vegetarian Chili</title>
		<link>https://icancookthat.org/2012/03/chunky-vegetarian-chili.html</link>
					<comments>https://icancookthat.org/2012/03/chunky-vegetarian-chili.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 14 Mar 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Black Beans]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Diced Tomatoes]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Orange Pepper]]></category>
		<category><![CDATA[Oregano]]></category>
		<category><![CDATA[Peppers]]></category>
		<category><![CDATA[Pinto Beans]]></category>
		<category><![CDATA[Red Kidney Beans]]></category>
		<category><![CDATA[Red Pepper]]></category>
		<category><![CDATA[Vegetable]]></category>
		<category><![CDATA[Vegetable Broth]]></category>
		<category><![CDATA[Yellow Pepper]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=111</guid>

					<description><![CDATA[<p>I love chili, and with the warm winter we&#8217;ve been having, I didn&#8217;t have nearly enough of it. So before spring is truly here, I wanted to make another batch. This meatless chili has so many different beans and flavor, you won&#8217;t even miss the meat! I adapted this recipe from Cooking Light, using more...&#160;<a href="https://icancookthat.org/2012/03/chunky-vegetarian-chili.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/03/chunky-vegetarian-chili.html">Chunky Vegetarian Chili</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>8</slash:comments>
		
		
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