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	<title>Cauliflower | I Can Cook That</title>
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		<title>Pan Seared Lingcod with Wilted Spinach</title>
		<link>https://icancookthat.org/2021/05/pan-seared-lingcod-with-wilted-spinach.html</link>
					<comments>https://icancookthat.org/2021/05/pan-seared-lingcod-with-wilted-spinach.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 11 May 2021 10:00:36 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cornstarch]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Lemons]]></category>
		<category><![CDATA[Lingcod]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Pistachios]]></category>
		<category><![CDATA[Puree]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Shallots]]></category>
		<category><![CDATA[Shares]]></category>
		<category><![CDATA[Sitka]]></category>
		<category><![CDATA[Spinach]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=21332</guid>

					<description><![CDATA[<p>Note: I was sent affiliate boxes from Sitka Salmon Share in order to write this post. Opinions are mine alone. I&#8217;m back with another post using my Sitka Salmon Share! This recipe for Pan Seared Lingcod with Wilted Spinach uses Lingcod, which is a lean white fish native to the North America west coast. It has...&#160;<a href="https://icancookthat.org/2021/05/pan-seared-lingcod-with-wilted-spinach.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2021/05/pan-seared-lingcod-with-wilted-spinach.html">Pan Seared Lingcod with Wilted Spinach</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<title>Pressure Cooker Cauliflower Puree</title>
		<link>https://icancookthat.org/2021/05/pressure-cooker-cauliflower-puree.html</link>
					<comments>https://icancookthat.org/2021/05/pressure-cooker-cauliflower-puree.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 05 May 2021 10:00:37 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Pressure Cooker]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Immersion Blender]]></category>
		<category><![CDATA[InstantPot]]></category>
		<category><![CDATA[Mashed]]></category>
		<category><![CDATA[Parmesan Cheese]]></category>
		<category><![CDATA[Puree]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sour Cream]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<guid isPermaLink="false">https://icancookthat.org/?p=21311</guid>

					<description><![CDATA[<p>I absolutely love the flavor of cauliflower, which means I&#8217;ve been in heaven these past few years with all of the attention cauliflower has been receiving as an alternative for everything from rice to pizza crust. So I was quite surprised when I realized I hadn&#8217;t shared my recipe for Pressure Cooker Cauliflower Puree yet!...&#160;<a href="https://icancookthat.org/2021/05/pressure-cooker-cauliflower-puree.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2021/05/pressure-cooker-cauliflower-puree.html">Pressure Cooker Cauliflower Puree</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>7</slash:comments>
		
		
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		<item>
		<title>Pressure Cooker Khichuri (Bengali Red Lentil Risotto)</title>
		<link>https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html</link>
					<comments>https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 11 Dec 2018 11:00:44 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Pressure Cooker]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Bengal]]></category>
		<category><![CDATA[Bengali]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cayenne]]></category>
		<category><![CDATA[Coconut Oil]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Cumin]]></category>
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		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Instant Indian]]></category>
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		<category><![CDATA[Limes]]></category>
		<category><![CDATA[Multi-Cooker]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Chilies]]></category>
		<category><![CDATA[Red Lentil]]></category>
		<category><![CDATA[Red Lentils]]></category>
		<category><![CDATA[Red Onions]]></category>
		<category><![CDATA[Rice]]></category>
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		<category><![CDATA[Turmeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=17752</guid>

					<description><![CDATA[<p>Note: I was sent a copy of Instant Indian: Classic foods from every region of India made easy in the Instant Pot for review. All opinions are mine alone. I really enjoy Indian recipes. I&#8217;ve dabbled a bit in Indian cooking on my blog so far, although most of my recipes aren&#8217;t terribly authentic. I&#8217;ve even...&#160;<a href="https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html">Pressure Cooker Khichuri (Bengali Red Lentil Risotto)</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
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		<title>Lamb and Roasted Cauliflower Stew with Harissa</title>
		<link>https://icancookthat.org/2018/11/lamb-and-roasted-cauliflower-stew-with-harissa.html</link>
					<comments>https://icancookthat.org/2018/11/lamb-and-roasted-cauliflower-stew-with-harissa.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 06 Nov 2018 11:00:08 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Middle East]]></category>
		<category><![CDATA[Soups/Stews]]></category>
		<category><![CDATA[Almonds]]></category>
		<category><![CDATA[Beef Stock]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cornstarch]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Dates]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Harissa]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Onions]]></category>
		<category><![CDATA[Roasted]]></category>
		<category><![CDATA[Smoked Paprika]]></category>
		<category><![CDATA[Stew]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<category><![CDATA[White Wine]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=17531</guid>

					<description><![CDATA[<p>It really takes me a while to adjust to colder weather. I feel like I&#8217;m always freezing! So a warm and hearty meal is a must this time of year, especially a soup or stew. This recipe for Lamb and Roasted Cauliflower Stew with Harissa from Saveur ups the warmth with some spiciness from harissa,...&#160;<a href="https://icancookthat.org/2018/11/lamb-and-roasted-cauliflower-stew-with-harissa.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/11/lamb-and-roasted-cauliflower-stew-with-harissa.html">Lamb and Roasted Cauliflower Stew with Harissa</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<title>Sheet Pan Parmesan Chicken with Cauliflower and Artichoke Hearts</title>
		<link>https://icancookthat.org/2018/03/sheet-pan-parmesan-chicken-with-cauliflower-and-artichoke-hearts.html</link>
					<comments>https://icancookthat.org/2018/03/sheet-pan-parmesan-chicken-with-cauliflower-and-artichoke-hearts.html#respond</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Sun, 11 Mar 2018 12:00:39 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Sheet Pan Meals]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Artichoke Hearts]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Lemons]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Rosemary]]></category>
		<category><![CDATA[Scallions]]></category>
		<category><![CDATA[Shallots]]></category>
		<category><![CDATA[Sheet Pan]]></category>
		<category><![CDATA[Thyme]]></category>
		<category><![CDATA[White Wine]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=15796</guid>

					<description><![CDATA[<p>I&#8217;ve made this recipe for Sheet Pan Parmesan Chicken a few times already, and it&#8217;s quickly becoming a favorite of mine. This recipe for Sheet Pan Parmesan Chicken, adapted from Taste of Home, comes together pretty quickly, so it&#8217;s great for weeknight dinners. Plus, everything you need for a meal is all made on this...&#160;<a href="https://icancookthat.org/2018/03/sheet-pan-parmesan-chicken-with-cauliflower-and-artichoke-hearts.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/03/sheet-pan-parmesan-chicken-with-cauliflower-and-artichoke-hearts.html">Sheet Pan Parmesan Chicken with Cauliflower and Artichoke Hearts</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<item>
		<title>Sheet Pan Chicken with Cauliflower and Carrots</title>
		<link>https://icancookthat.org/2018/01/sheet-pan-chicken-with-cauliflower-and-carrots.html</link>
					<comments>https://icancookthat.org/2018/01/sheet-pan-chicken-with-cauliflower-and-carrots.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 24 Jan 2018 12:00:01 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Sheet Pan Meals]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cayenne]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Thighs]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Drumsticks]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Lemons]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Oregano]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Onion]]></category>
		<category><![CDATA[Sheet Pan]]></category>
		<category><![CDATA[Zest]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=15567</guid>

					<description><![CDATA[<p>It probably comes as no surprise that I go through a lot of dishes when I cook in my kitchen. But the last thing I want to do after making a delicious dinner is to do a bunch of dishes! Which is why I love finding one pot or sheet pan meals, like this Sheet...&#160;<a href="https://icancookthat.org/2018/01/sheet-pan-chicken-with-cauliflower-and-carrots.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/01/sheet-pan-chicken-with-cauliflower-and-carrots.html">Sheet Pan Chicken with Cauliflower and Carrots</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<item>
		<title>Cauliflower with Anchovy Breadcrumbs</title>
		<link>https://icancookthat.org/2014/11/cauliflower-with-anchovy-breadcrumbs.html</link>
					<comments>https://icancookthat.org/2014/11/cauliflower-with-anchovy-breadcrumbs.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Fri, 14 Nov 2014 12:00:41 +0000</pubDate>
				<category><![CDATA[Quick]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Anchovies]]></category>
		<category><![CDATA[Anchovy]]></category>
		<category><![CDATA[Breadcrumbs]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sage]]></category>
		<category><![CDATA[Sourdough]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=7558</guid>

					<description><![CDATA[<p>Thanksgiving is just around the corner, so I&#8217;ve been cooking up a bunch of sides, including this Cauliflower with Anchovy Breadcrumbs, to share with you until my favorite holiday! This recipe from Cooking Light adds a toasted breadcrumb mixture over cooked cauliflower florets to make a really simple but tasty side dish! I changed the...&#160;<a href="https://icancookthat.org/2014/11/cauliflower-with-anchovy-breadcrumbs.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2014/11/cauliflower-with-anchovy-breadcrumbs.html">Cauliflower with Anchovy Breadcrumbs</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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		<item>
		<title>Quinoa Chicken Curry</title>
		<link>https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html</link>
					<comments>https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Sat, 08 Sep 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Cashews]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Celery Seed]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Complete Idiot's Guide Quinoa Cookbook]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Greek Yogurt]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[Quinoa]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sour Cream]]></category>
		<category><![CDATA[Tumeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=28</guid>

					<description><![CDATA[<p>I&#8217;m excited to share with you this recipe for Quinoa Chicken Curry, but before I do, I wanted to share a bit about quinoa. Although quinoa seems to be a bit of a &#8220;new&#8221; super food, it has actually been around for thousands of years and was considered one of the most important crops of...&#160;<a href="https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html">Quinoa Chicken Curry</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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		<title>Capellini with Clams and Saffron</title>
		<link>https://icancookthat.org/2011/07/capellini-with-clams-and-saffron.html</link>
					<comments>https://icancookthat.org/2011/07/capellini-with-clams-and-saffron.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 07 Jul 2011 00:42:00 +0000</pubDate>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Broil]]></category>
		<category><![CDATA[Broiler]]></category>
		<category><![CDATA[Capellini]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Clams]]></category>
		<category><![CDATA[Fideos]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Heavy Cream]]></category>
		<category><![CDATA[Ilan]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Saffron]]></category>
		<category><![CDATA[Top Chef]]></category>
		<category><![CDATA[White Wine]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=254</guid>

					<description><![CDATA[<p>I am a huge Top Chef fan. So much that my parents bought me the Top Chef cookbook a few years back. However, when I moved, I stored it away and completely forgot about it. I recently found the cookbook again and came across Ilan&#8217;s dish: Fideos with Clams and Saffron. My CSA share this...&#160;<a href="https://icancookthat.org/2011/07/capellini-with-clams-and-saffron.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2011/07/capellini-with-clams-and-saffron.html">Capellini with Clams and Saffron</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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