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		<title>Vegetarian Stuffed Zucchini Boats</title>
		<link>https://icancookthat.org/2015/08/vegetarian-stuffed-zucchini-boats.html</link>
					<comments>https://icancookthat.org/2015/08/vegetarian-stuffed-zucchini-boats.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 13 Aug 2015 12:00:39 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
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		<category><![CDATA[Main Dish]]></category>
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		<category><![CDATA[Mozzarella]]></category>
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		<category><![CDATA[Stuffed]]></category>
		<category><![CDATA[Zucchini]]></category>
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					<description><![CDATA[<p>This post is sponsored by Door-to-Door Organics. All opinions are my own. #MyFarm2Table These Zucchini Boats were my favorite part of my Farm-to-Table Meal last weekend. Stuffed with mushrooms and mozzarella cheese, the boats were nice and hearty and had great flavor! For this recipe, I used Local Zucchini Squash, Antonio Fresh Mozzarella, and Local...&#160;<a href="https://icancookthat.org/2015/08/vegetarian-stuffed-zucchini-boats.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2015/08/vegetarian-stuffed-zucchini-boats.html">Vegetarian Stuffed Zucchini Boats</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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