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	<title>Agnolotti | I Can Cook That</title>
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		<title>Butternut Squash Agnolotti with Toasted Hazelnut Cream Sauce</title>
		<link>https://icancookthat.org/2012/07/butternut-squash-agnolotti-with-toasted-hazelnut-cream-sauce.html</link>
					<comments>https://icancookthat.org/2012/07/butternut-squash-agnolotti-with-toasted-hazelnut-cream-sauce.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 16 Jul 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Main Dish]]></category>
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		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Quick]]></category>
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		<category><![CDATA[Agnolotti]]></category>
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		<category><![CDATA[Buitoni]]></category>
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		<category><![CDATA[Hazelnut]]></category>
		<category><![CDATA[Hazelnuts]]></category>
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		<guid isPermaLink="false">https://www.icancookthat.org/?p=48</guid>

					<description><![CDATA[<p>What is it about nuts that go so wonderfully with pumpkin and butternut squash dishes? Walnuts, pecans, and hazelnuts just pair so nicely with the flavors of squash. When I first received Buitoni&#8217;s Butternut Squash Agnolotti, I knew I wanted to make a hazelnut cream sauce with it. Hazelnuts, like most nuts, taste significantly better...&#160;<a href="https://icancookthat.org/2012/07/butternut-squash-agnolotti-with-toasted-hazelnut-cream-sauce.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/07/butternut-squash-agnolotti-with-toasted-hazelnut-cream-sauce.html">Butternut Squash Agnolotti with Toasted Hazelnut Cream Sauce</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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		<title>Butternut Squash Agnolotti Pasta Salad with Walnuts, Golden Raisins, and Snow Peas</title>
		<link>https://icancookthat.org/2012/07/butternut-squash-agnolotti-pasta-salad-with-walnuts-golden-raisins-and-snow-peas.html</link>
					<comments>https://icancookthat.org/2012/07/butternut-squash-agnolotti-pasta-salad-with-walnuts-golden-raisins-and-snow-peas.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 11 Jul 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[10 Ingredient Meals]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Agnolotti]]></category>
		<category><![CDATA[Brown Butter]]></category>
		<category><![CDATA[Buitoni]]></category>
		<category><![CDATA[Butternut Squash]]></category>
		<category><![CDATA[Golden Raisins]]></category>
		<category><![CDATA[Lemon]]></category>
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		<category><![CDATA[Shallot]]></category>
		<category><![CDATA[Snow Peas]]></category>
		<category><![CDATA[Walnuts]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=50</guid>

					<description><![CDATA[<p>If you’ve been following my blog for a while, you might have picked up on my obsession with pumpkin and butternut squash. I attempt to limit my gourd intake to the September and October months, but every now and then I still need my fix outside of those months. Butternut squash seems to be more...&#160;<a href="https://icancookthat.org/2012/07/butternut-squash-agnolotti-pasta-salad-with-walnuts-golden-raisins-and-snow-peas.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/07/butternut-squash-agnolotti-pasta-salad-with-walnuts-golden-raisins-and-snow-peas.html">Butternut Squash Agnolotti Pasta Salad with Walnuts, Golden Raisins, and Snow Peas</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
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