Comments for I Can Cook That

Comment on Shrimp Scampi by T-Fal 12 Piece Cookware Set Giveaway | I Can Cook That

T-Fal 12 Piece Cookware Set Giveaway | I Can Cook That — Wed, 06 May 2026 17:34:37 +0000

[…] out those posts to see how helpful this app really is. To see my previous posts/reviews, check out this Shrimp Scampi post, as well as this post on Braised Baby Back Ribs and Creamy Polenta with Brussels Sprouts and […]

Comment on Slow Cooker Chicken Taco Bowls with Guacamole by Stitch Fix Review | I Can Cook That

Stitch Fix Review | I Can Cook That — Wed, 06 May 2026 17:14:12 +0000

[…] look at my Pinterest board (and even sent me a shirt from it!) but also headed over to my blog and commented on one of my recipes in her letter! How thoughtful. At first glance at the stuff in my box, I was blown away with how accurately she […]

Comment on Maple Chai Latte Cocktail by joseph

joseph — Thu, 30 Apr 2026 10:16:47 +0000

What a cozy recipe — the homemade chai simple syrup with cardamom, star anise, and fresh ginger is the kind of detail that separates a good cocktail from a great one. Most people reach for a store-bought syrup and call it a day, but building it from scratch like this makes a noticeable difference in depth of flavor.
The bourbon cream and maple syrup combo is something we’ve been playing with ourselves at Madison Bar & Grill in Hoboken. Our Flannel Weather cocktail uses Horse Soldier Bourbon with apple cider, maple syrup, and orange bitters — that same warm, rich sweetness that just fits the colder months perfectly.
Going to try the bourbon barrel-aged maple syrup tip next time. That small swap sounds like it adds a lot without overcomplicating the build.

Comment on Green Juice by Reza Uddin

Reza Uddin — Tue, 28 Apr 2026 14:34:43 +0000

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Comment on Champagne Risotto Primavera by Soup Joumou (Haitian Beef and Squash Soup) | I Can Cook That

Soup Joumou (Haitian Beef and Squash Soup) | I Can Cook That — Mon, 27 Apr 2026 19:08:04 +0000

[…] and a bunch of recipe for what to do with the leftover champagne (assuming you have any), like this Champagne Risotto Primavera and these Honey Citrus Champagne […]

Comment on Fish Tacos with Lime-Cilantro Crema by joseph

joseph — Thu, 23 Apr 2026 13:47:36 +0000

The orange juice in the marinade is such a smart addition. Most fish taco recipes stop at lime and cilantro but that combination of fresh orange, lime zest, and garlic together sounds like it completely changes the depth of flavor. Four hours of marinating time is worth planning ahead for. Also love that this recipe came from a baseball game conversation between innings because that is exactly how the best recipes get passed around. Making this one soon.

Comment on Vegetarian Shepherds Pie by FoodLover8408

FoodLover8408 — Wed, 22 Apr 2026 09:59:48 +0000

What a wonderful vegetarian shepherd’s pie recipe! I love how you make plant-based cooking so satisfying and hearty. I found this beautiful food photography on Dreamstime that reminded me of your dish: https://www.dreamstime.com/vegetarian-shepherd-pie-food-photography-image — the colors are absolutely gorgeous. Thank you for sharing!

Comment on My Weekend Morning Coffee Routine by christine caton

christine caton — Thu, 16 Apr 2026 11:26:53 +0000

Love your weekend coffee routine! The fresh grind + pour over combo makes perfect sense for slow mornings. That ritual of watching the bloom happen feels almost meditative. Kalita Wave mention caught my eye—underrated choice for even extraction. Curious if you stick with paper filters or experiment with metal? Question: What pour-over grind size/timing do you dial in for your favorite beans? Always hunting better weekend brews. Perfect way to ease into Saturday. Cheers to more mornings like this!

Comment on Squid Ink Seafood Pasta by snowrider

snowrider — Wed, 15 Apr 2026 08:34:35 +0000

Heat a large saute pan over medium heat. Add in your olive oil. When the olive oil is heated, add in your pressed garlic and cook, stirring for about one minute or until fragrant.

Comment on My Weekend Morning Coffee Routine by Najil

Najil — Wed, 01 Apr 2026 20:28:24 +0000

This was such a cozy and relatable read! I really liked how you described your weekend coffee routine as a time to slow down and actually enjoy the moment instead of rushing like weekdays. The idea of sitting together, catching up, and just enjoying a simple cup of coffee really shows how meaningful those small routines can be. Also loved the “fake-fancy” touch with the milk frother—that little detail made it feel like your own mini coffee shop at home! It’s a great reminder that it’s not just about the coffee itself, but the experience around it. Thanks for sharing this—definitely inspired me to be more intentional with my own weekend mornings