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	<title>South Asia | I Can Cook That</title>
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		<title>Indian Spiced Chicken and Potatoes in Tomato Cream Sauce</title>
		<link>https://icancookthat.org/2019/04/indian-spiced-chicken-and-potatoes-in-tomato-cream-sauce.html</link>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 08 Apr 2019 10:00:06 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[One Pot Meals]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Allspice]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Drumsticks]]></category>
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		<category><![CDATA[Greek Yogurt]]></category>
		<category><![CDATA[Heavy Cream]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[Naan]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Spiced]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<category><![CDATA[Tomato Puree]]></category>
		<category><![CDATA[Turmeric]]></category>
		<category><![CDATA[Yukon Gold Potatoes]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=19065</guid>

					<description><![CDATA[<p>I&#8217;m on a pretty good streak of making a bunch of meals on weekends so that we have quick and easy meals on weeknights. Last weekend, I came across this recipe for Indian Spiced Chicken with Tomato and Cream and knew it would reheat nicely. It takes some time to make, so it&#8217;s best for...&#160;<a href="https://icancookthat.org/2019/04/indian-spiced-chicken-and-potatoes-in-tomato-cream-sauce.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/04/indian-spiced-chicken-and-potatoes-in-tomato-cream-sauce.html">Indian Spiced Chicken and Potatoes in Tomato Cream Sauce</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
		
		
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		<item>
		<title>Pressure Cooker Mango Chicken</title>
		<link>https://icancookthat.org/2019/02/pressure-cooker-mango-chicken.html</link>
					<comments>https://icancookthat.org/2019/02/pressure-cooker-mango-chicken.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 05 Feb 2019 11:00:05 +0000</pubDate>
				<category><![CDATA[Asia]]></category>
		<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Pressure Cooker]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Broth]]></category>
		<category><![CDATA[Chicken Thighs]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Coconut Milk]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Ghee]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Instant Pot]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Chili Peppers]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<category><![CDATA[Turmeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=18620</guid>

					<description><![CDATA[<p>I&#8217;ve mentioned before how awesome the Philadelphia food scene is, and it seems to only be getting better! One of the latest additions to the Philadelphia restaurant scene is Makhani, which just opened in Old City. Owned by restaurateur Shafi Gaffar, the restaurant includes a 34 seat dining room as well as a private space...&#160;<a href="https://icancookthat.org/2019/02/pressure-cooker-mango-chicken.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2019/02/pressure-cooker-mango-chicken.html">Pressure Cooker Mango Chicken</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<item>
		<title>Pressure Cooker Khichuri (Bengali Red Lentil Risotto)</title>
		<link>https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html</link>
					<comments>https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 11 Dec 2018 11:00:44 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Pressure Cooker]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Bengal]]></category>
		<category><![CDATA[Bengali]]></category>
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		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Instant Indian]]></category>
		<category><![CDATA[Instant Pot]]></category>
		<category><![CDATA[Khichdi]]></category>
		<category><![CDATA[Khichuri]]></category>
		<category><![CDATA[Limes]]></category>
		<category><![CDATA[Multi-Cooker]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Chilies]]></category>
		<category><![CDATA[Red Lentil]]></category>
		<category><![CDATA[Red Lentils]]></category>
		<category><![CDATA[Red Onions]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Rinku Bhattacharya]]></category>
		<category><![CDATA[Risotto]]></category>
		<category><![CDATA[Turmeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=17752</guid>

					<description><![CDATA[<p>Note: I was sent a copy of Instant Indian: Classic foods from every region of India made easy in the Instant Pot for review. All opinions are mine alone. I really enjoy Indian recipes. I&#8217;ve dabbled a bit in Indian cooking on my blog so far, although most of my recipes aren&#8217;t terribly authentic. I&#8217;ve even...&#160;<a href="https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/12/pressure-cooker-khichuri-bengali-red-lentil-risotto.html">Pressure Cooker Khichuri (Bengali Red Lentil Risotto)</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
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		<title>Slow Cooker Butter Chicken</title>
		<link>https://icancookthat.org/2018/11/slow-cooker-butter-chicken.html</link>
					<comments>https://icancookthat.org/2018/11/slow-cooker-butter-chicken.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 08 Nov 2018 11:00:42 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
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		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Almond Flour]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Butter Chicken]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Stock]]></category>
		<category><![CDATA[Chicken Thighs]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Coconut Milk]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Cumin Seeds]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[Garlic]]></category>
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		<category><![CDATA[Greek Yogurt]]></category>
		<category><![CDATA[Ground Almonds]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<category><![CDATA[Turmeric]]></category>
		<category><![CDATA[Zest]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=17479</guid>

					<description><![CDATA[<p>As someone who does her best to cook a bunch of meals over the weekends to eat during the week, my slow cooker is one of my most used appliances. I recently tried to move it into a closet to declutter my kitchen, but I keep asking my husband to help me retrieve it so...&#160;<a href="https://icancookthat.org/2018/11/slow-cooker-butter-chicken.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/11/slow-cooker-butter-chicken.html">Slow Cooker Butter Chicken</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
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		<title>Coconut and Turmeric Chicken Curry</title>
		<link>https://icancookthat.org/2018/10/coconut-and-turmeric-chicken-curry.html</link>
					<comments>https://icancookthat.org/2018/10/coconut-and-turmeric-chicken-curry.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Wed, 17 Oct 2018 11:00:31 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Bay Leaves]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Cashews]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Stock]]></category>
		<category><![CDATA[Chicken Thighs]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Coconut Flakes]]></category>
		<category><![CDATA[Coconut Milk]]></category>
		<category><![CDATA[Coconut Oil]]></category>
		<category><![CDATA[Coriander]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Jalapeno]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Scallions]]></category>
		<category><![CDATA[Smoked Paprika]]></category>
		<category><![CDATA[Sri Lanka]]></category>
		<category><![CDATA[Turmeric]]></category>
		<category><![CDATA[Zest]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=17328</guid>

					<description><![CDATA[<p>I came across a recipe for Sri Lankan Coconut and Turmeric Chicken Curry a while back, but was unable to find all of the ingredients to actually make it. (Curry leaves are difficult to come by near me!) Recently, I just gave up and decided to make it with some substitutions. This recipe from Delicious.com,...&#160;<a href="https://icancookthat.org/2018/10/coconut-and-turmeric-chicken-curry.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/10/coconut-and-turmeric-chicken-curry.html">Coconut and Turmeric Chicken Curry</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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		<title>Mango Rum Kefir Lassi</title>
		<link>https://icancookthat.org/2018/08/mango-rum-kefir-lassi.html</link>
					<comments>https://icancookthat.org/2018/08/mango-rum-kefir-lassi.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Tue, 21 Aug 2018 11:00:58 +0000</pubDate>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Meatless]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Ancho Chile Powder]]></category>
		<category><![CDATA[Bananas]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Coconut Water]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Kefir]]></category>
		<category><![CDATA[Lassi]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Rum]]></category>
		<category><![CDATA[Spiced Rum]]></category>
		<category><![CDATA[Turmeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=16938</guid>

					<description><![CDATA[<p>I think I&#8217;m pretty sure I&#8217;m late to the Kefir game here, but at least I&#8217;ve finally arrived! Kefir is a culture milk drink that is high in nutrients and probiotics which helps aid in digestion. A 6 ounce serving of Kefir has 6 grams of protein and 20% of your recommended daily calcium, and...&#160;<a href="https://icancookthat.org/2018/08/mango-rum-kefir-lassi.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2018/08/mango-rum-kefir-lassi.html">Mango Rum Kefir Lassi</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<title>Slow Cooker Chicken Tikka Masala</title>
		<link>https://icancookthat.org/2017/10/slow-cooker-chicken-tikka-masala.html</link>
					<comments>https://icancookthat.org/2017/10/slow-cooker-chicken-tikka-masala.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 16 Oct 2017 11:00:32 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Freezable]]></category>
		<category><![CDATA[Gluten Free]]></category>
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		<category><![CDATA[Make Ahead]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Slow Cooker]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[whole30]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Thighs]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Coconut Milk]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Masala]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Phyllis Good]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Red Onions]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Stock the Crock]]></category>
		<category><![CDATA[Tikka]]></category>
		<category><![CDATA[Tomato Paste]]></category>
		<category><![CDATA[Tomato Puree]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=15088</guid>

					<description><![CDATA[<p>You&#8217;ve probably noticed that I&#8217;m a huge fan of slow cooker recipes; I have almost 50 slow cooker recipes on this blog! Slow cooker meals work great for make ahead meals, feeding a crowd, and getting that &#8220;cooked-all-day&#8221; flavor. I was sent Phyllis Good&#8217;s latest cookbook Stock the Crock, which is right up my alley. The...&#160;<a href="https://icancookthat.org/2017/10/slow-cooker-chicken-tikka-masala.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2017/10/slow-cooker-chicken-tikka-masala.html">Slow Cooker Chicken Tikka Masala</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>7</slash:comments>
		
		
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		<title>Quinoa Chicken Curry</title>
		<link>https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html</link>
					<comments>https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Sat, 08 Sep 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Weeknight Meal]]></category>
		<category><![CDATA[Cashews]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Celery Seed]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Complete Idiot's Guide Quinoa Cookbook]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Greek Yogurt]]></category>
		<category><![CDATA[I Can Cook That]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Peas]]></category>
		<category><![CDATA[Quinoa]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Sour Cream]]></category>
		<category><![CDATA[Tumeric]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=28</guid>

					<description><![CDATA[<p>I&#8217;m excited to share with you this recipe for Quinoa Chicken Curry, but before I do, I wanted to share a bit about quinoa. Although quinoa seems to be a bit of a &#8220;new&#8221; super food, it has actually been around for thousands of years and was considered one of the most important crops of...&#160;<a href="https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/09/quinoa-indian-chicken-curry.html">Quinoa Chicken Curry</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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		<title>Rose Water Cardamom Lassi</title>
		<link>https://icancookthat.org/2012/03/rose-water-cardamom-lassi.html</link>
					<comments>https://icancookthat.org/2012/03/rose-water-cardamom-lassi.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Thu, 29 Mar 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Drink]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Lassi]]></category>
		<category><![CDATA[Pistachios]]></category>
		<category><![CDATA[Plain Yogurt]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Rose Water]]></category>
		<category><![CDATA[Sugar]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=101</guid>

					<description><![CDATA[<p>I still had some plain yogurt leftover from making a batch of Mango Lassi over the weekend. I wanted to try to make my own combination and realized I still had rose water on hand. I love love rose water, which is a common ingredient in this sweet yogurt drink. I also picked up some...&#160;<a href="https://icancookthat.org/2012/03/rose-water-cardamom-lassi.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/03/rose-water-cardamom-lassi.html">Rose Water Cardamom Lassi</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>13</slash:comments>
		
		
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		<title>Learning How To Cook Indian Food in Haneeda&#8217;s Kitchen</title>
		<link>https://icancookthat.org/2012/03/learning-how-to-cook-indian-food-in-haneedas-kitchen.html</link>
					<comments>https://icancookthat.org/2012/03/learning-how-to-cook-indian-food-in-haneedas-kitchen.html#comments</comments>
		
		<dc:creator><![CDATA[Kaitlin]]></dc:creator>
		<pubDate>Mon, 26 Mar 2012 11:00:00 +0000</pubDate>
				<category><![CDATA[Review]]></category>
		<category><![CDATA[South Asia]]></category>
		<category><![CDATA[Aloo Tikki]]></category>
		<category><![CDATA[Chicken Tikka Masala]]></category>
		<category><![CDATA[Class]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Cucumber Raita]]></category>
		<category><![CDATA[Haneeda]]></category>
		<category><![CDATA[Haneeda's Kitchen]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Mango Lassi]]></category>
		<category><![CDATA[Vegetable Pulao]]></category>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=104</guid>

					<description><![CDATA[<p>I had the best Saturday. A huge part of making it such an amazing day was the opportunity to take an Indian Cooking Class taught by Haneeda Riaz, of Haneeda&#8217;s Kitchen. Every Saturday, Haneeda hosts two hour hands-on classes to groups of 8 students or less. The classes, posted here, lay out what dishes will...&#160;<a href="https://icancookthat.org/2012/03/learning-how-to-cook-indian-food-in-haneedas-kitchen.html" class="read-more">Read More »</a></p>
The post <a href="https://icancookthat.org/2012/03/learning-how-to-cook-indian-food-in-haneedas-kitchen.html">Learning How To Cook Indian Food in Haneeda’s Kitchen</a> first appeared on <a href="https://icancookthat.org">I Can Cook That</a>.]]></description>
		
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			<slash:comments>22</slash:comments>
		
		
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