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	Comments on: Spiced Fig and Pear Jam	</title>
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	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		By: Teff Biscuits Recipe &#124; I Can Cook That		</title>
		<link>https://icancookthat.org/2021/09/spiced-fig-and-pear-jam.html/comment-page-1#comment-443056</link>

		<dc:creator><![CDATA[Teff Biscuits Recipe &#124; I Can Cook That]]></dc:creator>
		<pubDate>Mon, 14 Oct 2024 10:01:47 +0000</pubDate>
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					<description><![CDATA[[&#8230;] suggest spreading on some butter, jam (I used some homemade Spiced Fig and Pear Jam on mine), or even a drizzle of [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] suggest spreading on some butter, jam (I used some homemade Spiced Fig and Pear Jam on mine), or even a drizzle of [&#8230;]</p>
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		<title>
		By: Caramel Apple Coffee Jam Recipe &#124; I Can Cook That		</title>
		<link>https://icancookthat.org/2021/09/spiced-fig-and-pear-jam.html/comment-page-1#comment-425109</link>

		<dc:creator><![CDATA[Caramel Apple Coffee Jam Recipe &#124; I Can Cook That]]></dc:creator>
		<pubDate>Wed, 29 Sep 2021 10:00:54 +0000</pubDate>
		<guid isPermaLink="false">https://icancookthat.org/?p=21668#comment-425109</guid>

					<description><![CDATA[[&#8230;] is a starch found naturally in fruits and vegetables, so a lot of recipes for canning use a bit of acid to create the thickening needed. (I&#8217;ve also used chia seeds to create this texture in the [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] is a starch found naturally in fruits and vegetables, so a lot of recipes for canning use a bit of acid to create the thickening needed. (I&#8217;ve also used chia seeds to create this texture in the [&#8230;]</p>
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