Comments on: Speck and Anchovy Pasta with Garlic Breadcrumbs https://icancookthat.org/2018/12/speck-and-anchovy-pasta-with-garlic-breadcrumbs.html learning the ins and outs of cooking and baking, one recipe at a time Sun, 25 Sep 2022 21:24:53 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Kaitlin https://icancookthat.org/2018/12/speck-and-anchovy-pasta-with-garlic-breadcrumbs.html/comment-page-1#comment-402495 Mon, 22 Apr 2019 12:45:44 +0000 https://www.icancookthat.org/?p=18335#comment-402495 In reply to Michael Simmons.

Great tip. Thanks, Michael!

]]> By: Michael Simmons https://icancookthat.org/2018/12/speck-and-anchovy-pasta-with-garlic-breadcrumbs.html/comment-page-1#comment-402386 Thu, 11 Apr 2019 19:25:38 +0000 https://www.icancookthat.org/?p=18335#comment-402386 Thank you for the great idea, Kaitlin! I found this recipe a few months ago and cooked this many times already. I wanted to add that you can use any kind of olives for this. I have made it successfully with kalamata olives, salad olives plain black canned sliced olives and fancy green olives from the olive bar.

]]> By: Hannah Lagdameo https://icancookthat.org/2018/12/speck-and-anchovy-pasta-with-garlic-breadcrumbs.html/comment-page-1#comment-400972 Fri, 04 Jan 2019 05:19:41 +0000 https://www.icancookthat.org/?p=18335#comment-400972 I’m a pasta fan! And seeing this recipe made me want to eat one right now. Thank you so much for sharing.

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