Comments on: Blueberry Almond Flour Muffins https://icancookthat.org/2017/01/blueberry-almond-flour-muffins.html learning the ins and outs of cooking and baking, one recipe at a time Sun, 21 May 2023 20:19:55 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Kaitlin @ I Can Cook That https://icancookthat.org/2017/01/blueberry-almond-flour-muffins.html/comment-page-1#comment-432980 Sun, 21 May 2023 20:19:55 +0000 https://www.icancookthat.org/?p=12981#comment-432980 In reply to Gena M..

Glad you like them!

]]> By: Gena M. https://icancookthat.org/2017/01/blueberry-almond-flour-muffins.html/comment-page-1#comment-432716 Sun, 23 Apr 2023 17:30:49 +0000 https://www.icancookthat.org/?p=12981#comment-432716 Great healthy and quick muffins. I used half almond flour and half gluten-free mixed flour due to being short on supplies. They came out so moist and tasty! Will definitely make again !

]]> By: Chia Oatmeal Peanut Butter Breakfast Cookies Recipe https://icancookthat.org/2017/01/blueberry-almond-flour-muffins.html/comment-page-1#comment-427386 Tue, 15 Mar 2022 21:18:30 +0000 https://www.icancookthat.org/?p=12981#comment-427386 […] try to use them in a way I haven’t already, so Breakfast Pudding, Chocolate Pudding, Jam, and Muffins were out. But for whatever reason, I tend to think of Chia Seeds as a breakfast food, so I started […]

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