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	Comments on: Slow Cooker Saucy Chicken Over Rice	</title>
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		<title>
		By: Kaitlin @ I Can Cook That		</title>
		<link>https://icancookthat.org/2015/05/slow-cooker-saucy-chicken-over-rice.html/comment-page-1#comment-372077</link>

		<dc:creator><![CDATA[Kaitlin @ I Can Cook That]]></dc:creator>
		<pubDate>Wed, 06 Jul 2016 12:02:24 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://icancookthat.org/2015/05/slow-cooker-saucy-chicken-over-rice.html/comment-page-1#comment-371240&quot;&gt;Tandra&lt;/a&gt;.

Tandra,
Yes, I&#039;ve made it with a mixture of thighs, drumsticks, and breasts. You can absolutely add in whatever cut of chicken you prefer. Thighs and drumsticks tend to stay more moist though!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://icancookthat.org/2015/05/slow-cooker-saucy-chicken-over-rice.html/comment-page-1#comment-371240">Tandra</a>.</p>
<p>Tandra,<br />
Yes, I&#8217;ve made it with a mixture of thighs, drumsticks, and breasts. You can absolutely add in whatever cut of chicken you prefer. Thighs and drumsticks tend to stay more moist though!</p>
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		<title>
		By: Tandra		</title>
		<link>https://icancookthat.org/2015/05/slow-cooker-saucy-chicken-over-rice.html/comment-page-1#comment-371240</link>

		<dc:creator><![CDATA[Tandra]]></dc:creator>
		<pubDate>Tue, 21 Jun 2016 17:35:06 +0000</pubDate>
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					<description><![CDATA[Have you tried this with chicken breasts?  Do you think you could make it without the chicken legs and just do boneless, skinless thighs?  Thanks for the advice.]]></description>
			<content:encoded><![CDATA[<p>Have you tried this with chicken breasts?  Do you think you could make it without the chicken legs and just do boneless, skinless thighs?  Thanks for the advice.</p>
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