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	Comments on: Bacon Wrapped Pork Tenderloin	</title>
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	<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>
		By: Blogmas 2021: Day Two. &#124; My Coffee Corner		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-426108</link>

		<dc:creator><![CDATA[Blogmas 2021: Day Two. &#124; My Coffee Corner]]></dc:creator>
		<pubDate>Thu, 02 Dec 2021 17:28:48 +0000</pubDate>
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					<description><![CDATA[[&#8230;] https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] <a href="https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html" rel="ugc">https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html</a> [&#8230;]</p>
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		<title>
		By: Sous-Vide Herb Crusted Pork Tenderloin Recipe &#124; I Can Cook That		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-413519</link>

		<dc:creator><![CDATA[Sous-Vide Herb Crusted Pork Tenderloin Recipe &#124; I Can Cook That]]></dc:creator>
		<pubDate>Sun, 19 Jan 2020 21:31:30 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-413519</guid>

					<description><![CDATA[[&#8230;] honestly don&#8217;t make pork tenderloin much. Unless I&#8217;ve slow cooked it, or wrapped it in bacon, I feel like it comes out pretty dry. Which makes it the perfect meat to make using a precision [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] honestly don&#8217;t make pork tenderloin much. Unless I&#8217;ve slow cooked it, or wrapped it in bacon, I feel like it comes out pretty dry. Which makes it the perfect meat to make using a precision [&#8230;]</p>
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		<title>
		By: Rachel		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-403008</link>

		<dc:creator><![CDATA[Rachel]]></dc:creator>
		<pubDate>Mon, 20 May 2019 20:12:49 +0000</pubDate>
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					<description><![CDATA[This was amazingly good, this will be one of my go-to recipes for sure! Can&#039;t wait to make it for guests, they&#039;ll think I worked so hard. I threw a bunch of potatoes underneath and they turned out great as well. thank you!!]]></description>
			<content:encoded><![CDATA[<p>This was amazingly good, this will be one of my go-to recipes for sure! Can&#8217;t wait to make it for guests, they&#8217;ll think I worked so hard. I threw a bunch of potatoes underneath and they turned out great as well. thank you!!</p>
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		<title>
		By: Blogmas 2018: Day Twenty Three		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-400808</link>

		<dc:creator><![CDATA[Blogmas 2018: Day Twenty Three]]></dc:creator>
		<pubDate>Sun, 23 Dec 2018 18:13:39 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-400808</guid>

					<description><![CDATA[[&#8230;] Festive Dinner #1 [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Festive Dinner #1 [&#8230;]</p>
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		<title>
		By: Mischelle		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-365665</link>

		<dc:creator><![CDATA[Mischelle]]></dc:creator>
		<pubDate>Mon, 25 Apr 2016 23:32:05 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-365665</guid>

					<description><![CDATA[In making this fir the second time in a month - my family loves it! I served it with baked sweet potatoes and roasted Brussels sprouts and carrots the first time. This time pan sautéed green beans.]]></description>
			<content:encoded><![CDATA[<p>In making this fir the second time in a month &#8211; my family loves it! I served it with baked sweet potatoes and roasted Brussels sprouts and carrots the first time. This time pan sautéed green beans.</p>
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		<title>
		By: Kaitlin @ I Can Cook That		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-106717</link>

		<dc:creator><![CDATA[Kaitlin @ I Can Cook That]]></dc:creator>
		<pubDate>Wed, 29 Jan 2014 13:38:29 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-106717</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-101445&quot;&gt;Karen&lt;/a&gt;.

I hope you enjoyed the recipe, Karen!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-101445">Karen</a>.</p>
<p>I hope you enjoyed the recipe, Karen!!</p>
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		<title>
		By: Karen		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-101445</link>

		<dc:creator><![CDATA[Karen]]></dc:creator>
		<pubDate>Thu, 09 Jan 2014 20:30:04 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-101445</guid>

					<description><![CDATA[I am trying this tonight!! Thanks for the recipe ]]></description>
			<content:encoded><![CDATA[<p>I am trying this tonight!! Thanks for the recipe </p>
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		<title>
		By: Cookingcutie11		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-22433</link>

		<dc:creator><![CDATA[Cookingcutie11]]></dc:creator>
		<pubDate>Sun, 10 Mar 2013 21:16:20 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-22433</guid>

					<description><![CDATA[This was good, but the bacon underneath was still kind of mushy even though I baked it on a rack. It was a great idea though, and the bacon flavored the tenderloin well too. I tossed some veggies into the pan to roast, and they turned out nicely.]]></description>
			<content:encoded><![CDATA[<p>This was good, but the bacon underneath was still kind of mushy even though I baked it on a rack. It was a great idea though, and the bacon flavored the tenderloin well too. I tossed some veggies into the pan to roast, and they turned out nicely.</p>
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		<title>
		By: Hatfield Quality Meats		</title>
		<link>https://icancookthat.org/2013/02/bacon-wrapped-pork-tenderloin.html/comment-page-1#comment-19371</link>

		<dc:creator><![CDATA[Hatfield Quality Meats]]></dc:creator>
		<pubDate>Wed, 27 Feb 2013 20:13:16 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=1760#comment-19371</guid>

					<description><![CDATA[Wow, what a beautiful thing you made! We&#039;re thrilled you now fork the pork!]]></description>
			<content:encoded><![CDATA[<p>Wow, what a beautiful thing you made! We&#8217;re thrilled you now fork the pork!</p>
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