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	Comments on: Tim Tam Tarts with Raspberries and Rose Water Whipped Cream	</title>
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	<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>
		By: Possumchops		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-2018</link>

		<dc:creator><![CDATA[Possumchops]]></dc:creator>
		<pubDate>Sat, 19 May 2012 10:06:33 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-2018</guid>

					<description><![CDATA[If you have any Tim Tams left, you MUST try &#039;snorting&#039; one. Take a small bit from opposite corners and suck your coffee/tea/hot chocolate through it. The idea is it melts on the inside, and you need to stuff it in you mouth and enjoy the gooey melted warm chocolatey love before it falls apart and ends up in the bottom of a cup. Yes, I&#039;m Australian and I&#039;m a proud Tim Tam snorter. ;) Enjoy! And I&#039;m going to try this tart very very soon.]]></description>
			<content:encoded><![CDATA[<p>If you have any Tim Tams left, you MUST try &#8216;snorting&#8217; one. Take a small bit from opposite corners and suck your coffee/tea/hot chocolate through it. The idea is it melts on the inside, and you need to stuff it in you mouth and enjoy the gooey melted warm chocolatey love before it falls apart and ends up in the bottom of a cup. Yes, I&#8217;m Australian and I&#8217;m a proud Tim Tam snorter. 😉 Enjoy! And I&#8217;m going to try this tart very very soon.</p>
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		<title>
		By: Carolyn Jensen		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1982</link>

		<dc:creator><![CDATA[Carolyn Jensen]]></dc:creator>
		<pubDate>Mon, 14 May 2012 16:01:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1982</guid>

					<description><![CDATA[Looks like a good recipe.  HOWEVER you can use the Tim Tams found in the USA. They are imported from Australia by Pepperidge Farms who owns Armotts.  They are available October through March and are the SAME biscuit found in Australia.]]></description>
			<content:encoded><![CDATA[<p>Looks like a good recipe.  HOWEVER you can use the Tim Tams found in the USA. They are imported from Australia by Pepperidge Farms who owns Armotts.  They are available October through March and are the SAME biscuit found in Australia.</p>
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		<title>
		By: Baker Street		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1981</link>

		<dc:creator><![CDATA[Baker Street]]></dc:creator>
		<pubDate>Mon, 14 May 2012 15:45:22 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1981</guid>

					<description><![CDATA[Congratulations on top 9 today! Looks super delicious]]></description>
			<content:encoded><![CDATA[<p>Congratulations on top 9 today! Looks super delicious</p>
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		<title>
		By: Kait Lun		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1978</link>

		<dc:creator><![CDATA[Kait Lun]]></dc:creator>
		<pubDate>Mon, 14 May 2012 14:46:52 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1978</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1977&quot;&gt;Andrea&lt;/a&gt;.

Thanks Andrea! Yep. Melt is just a brand of organic butter replacement made with coconut oil. You can use unsalted butter instead if you can&#039;t find it!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1977">Andrea</a>.</p>
<p>Thanks Andrea! Yep. Melt is just a brand of organic butter replacement made with coconut oil. You can use unsalted butter instead if you can&#8217;t find it!</p>
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		<title>
		By: Andrea		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1977</link>

		<dc:creator><![CDATA[Andrea]]></dc:creator>
		<pubDate>Mon, 14 May 2012 14:42:30 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1977</guid>

					<description><![CDATA[Congratulations on FoodBuzz! That&#039;s how I found your recipe. I would love to make this, but I&#039;m not sure what Melt is, is there perhaps another brand of the same product out there? I also LOVE Tim Tams and what a great idea to use as the &#039;crust&#039;]]></description>
			<content:encoded><![CDATA[<p>Congratulations on FoodBuzz! That&#8217;s how I found your recipe. I would love to make this, but I&#8217;m not sure what Melt is, is there perhaps another brand of the same product out there? I also LOVE Tim Tams and what a great idea to use as the &#8216;crust&#8217;</p>
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		<title>
		By: Elyse @The Cultural Dish		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1975</link>

		<dc:creator><![CDATA[Elyse @The Cultural Dish]]></dc:creator>
		<pubDate>Mon, 14 May 2012 13:56:22 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1975</guid>

					<description><![CDATA[Omg I am going to have to make these!! I lobe tim tams so much! They are so addicting but soooooo delicious!!]]></description>
			<content:encoded><![CDATA[<p>Omg I am going to have to make these!! I lobe tim tams so much! They are so addicting but soooooo delicious!!</p>
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		<title>
		By: Purabi Naha		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1974</link>

		<dc:creator><![CDATA[Purabi Naha]]></dc:creator>
		<pubDate>Mon, 14 May 2012 13:39:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1974</guid>

					<description><![CDATA[Oh wow, congrats on being at top 9 (Foodbuzz) today! Really, what a stunning picture! The recipe is equally mouth-watering. Shall try this recipe: saving this for the weekend!!&lt;br /&gt;https://cosmopolitancurrymania.blogspot.com]]></description>
			<content:encoded><![CDATA[<p>Oh wow, congrats on being at top 9 (Foodbuzz) today! Really, what a stunning picture! The recipe is equally mouth-watering. Shall try this recipe: saving this for the weekend!!<br /><a href="https://cosmopolitancurrymania.blogspot.com" rel="nofollow ugc">https://cosmopolitancurrymania.blogspot.com</a></p>
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		<title>
		By: ladyberd		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1973</link>

		<dc:creator><![CDATA[ladyberd]]></dc:creator>
		<pubDate>Mon, 14 May 2012 13:36:12 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1973</guid>

					<description><![CDATA[you had me at Tim Tam. I live in the US and had a teammate in Australia who brought Tim Tams on each visit. I stocked up when I went Australia then finally found them in the US. I&#039;m going to have to try these little tarts!]]></description>
			<content:encoded><![CDATA[<p>you had me at Tim Tam. I live in the US and had a teammate in Australia who brought Tim Tams on each visit. I stocked up when I went Australia then finally found them in the US. I&#8217;m going to have to try these little tarts!</p>
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		<title>
		By: Emma @ Bake Sew Grow		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1972</link>

		<dc:creator><![CDATA[Emma @ Bake Sew Grow]]></dc:creator>
		<pubDate>Mon, 14 May 2012 13:30:32 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1972</guid>

					<description><![CDATA[I lived in Australia for a year and gosh do I miss Tim Tams! They are awesome x]]></description>
			<content:encoded><![CDATA[<p>I lived in Australia for a year and gosh do I miss Tim Tams! They are awesome x</p>
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		<title>
		By: Heather Allford		</title>
		<link>https://icancookthat.org/2012/05/tim-tam-tarts-with-raspberries-and-rose-water-whipped-cream.html/comment-page-1#comment-1966</link>

		<dc:creator><![CDATA[Heather Allford]]></dc:creator>
		<pubDate>Sun, 13 May 2012 17:10:47 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=77#comment-1966</guid>

					<description><![CDATA[These look incredible! I love the sound of rose water cream, I&#039;ll have to try it :)]]></description>
			<content:encoded><![CDATA[<p>These look incredible! I love the sound of rose water cream, I&#8217;ll have to try it 🙂</p>
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