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	Comments on: Crispy Flounder and Roasted Tomatoes	</title>
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	<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>
		By: D B		</title>
		<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html/comment-page-1#comment-1881</link>

		<dc:creator><![CDATA[D B]]></dc:creator>
		<pubDate>Mon, 30 Apr 2012 06:28:04 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=85#comment-1881</guid>

					<description><![CDATA[Oooh, I bet this fish would be wonderful cooked &lt;a href=&quot;https://www.foodista.com/technique/FXVQZ73S/en-papillote&quot; rel=&quot;nofollow&quot;&gt;en papillote&lt;/a&gt;. Also, it loos like you gave the basil a &lt;a href=&quot;https://www.cookthink.com/reference/50/What_is_a_chiffonade&quot; rel=&quot;nofollow&quot;&gt;chiffonade&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;Great job all around!]]></description>
			<content:encoded><![CDATA[<p>Oooh, I bet this fish would be wonderful cooked <a href="https://www.foodista.com/technique/FXVQZ73S/en-papillote" rel="nofollow">en papillote</a>. Also, it loos like you gave the basil a <a href="https://www.cookthink.com/reference/50/What_is_a_chiffonade" rel="nofollow">chiffonade</a>.</p>
<p>Great job all around!</p>
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		<title>
		By: Grubarazzi		</title>
		<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html/comment-page-1#comment-1879</link>

		<dc:creator><![CDATA[Grubarazzi]]></dc:creator>
		<pubDate>Sun, 29 Apr 2012 01:22:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=85#comment-1879</guid>

					<description><![CDATA[Delish!]]></description>
			<content:encoded><![CDATA[<p>Delish!</p>
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		<title>
		By: Hester @ Alchemy in the Kitchen		</title>
		<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html/comment-page-1#comment-1878</link>

		<dc:creator><![CDATA[Hester @ Alchemy in the Kitchen]]></dc:creator>
		<pubDate>Sat, 28 Apr 2012 18:09:27 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=85#comment-1878</guid>

					<description><![CDATA[Yum - lovely, deciptively simple dish - love the capers and the tomatoes, and the crunch of the panko.]]></description>
			<content:encoded><![CDATA[<p>Yum &#8211; lovely, deciptively simple dish &#8211; love the capers and the tomatoes, and the crunch of the panko.</p>
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		<title>
		By: Stephanie @ Eat. Drink. Love.		</title>
		<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html/comment-page-1#comment-1877</link>

		<dc:creator><![CDATA[Stephanie @ Eat. Drink. Love.]]></dc:creator>
		<pubDate>Sat, 28 Apr 2012 02:42:44 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=85#comment-1877</guid>

					<description><![CDATA[What a delicious dinner! I haven&#039;t had flounder in forever.]]></description>
			<content:encoded><![CDATA[<p>What a delicious dinner! I haven&#8217;t had flounder in forever.</p>
]]></content:encoded>
		
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		<title>
		By: M.J.		</title>
		<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html/comment-page-1#comment-1876</link>

		<dc:creator><![CDATA[M.J.]]></dc:creator>
		<pubDate>Fri, 27 Apr 2012 15:45:43 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=85#comment-1876</guid>

					<description><![CDATA[I have bookmarked this and I am going to give this recipe a try.  I have been baking fish all ways but don&#039;t seem to like it so hopefully yours will fit the bill.  I am a fellow blogger and if I do make your recipe I will post where I got it from..Thanks.&lt;br /&gt;&lt;br /&gt;M. J. @ I Like to bake and cook. blogspot.com]]></description>
			<content:encoded><![CDATA[<p>I have bookmarked this and I am going to give this recipe a try.  I have been baking fish all ways but don&#8217;t seem to like it so hopefully yours will fit the bill.  I am a fellow blogger and if I do make your recipe I will post where I got it from..Thanks.</p>
<p>M. J. @ I Like to bake and cook. blogspot.com</p>
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		<title>
		By: s		</title>
		<link>https://icancookthat.org/2012/04/crispy-flounder-and-roasted-tomatoes.html/comment-page-1#comment-1875</link>

		<dc:creator><![CDATA[s]]></dc:creator>
		<pubDate>Fri, 27 Apr 2012 12:37:33 +0000</pubDate>
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					<description><![CDATA[Loved it .]]></description>
			<content:encoded><![CDATA[<p>Loved it .</p>
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