Comments on: Pancetta Crisps with Goat Cheese and Pear https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html learning the ins and outs of cooking and baking, one recipe at a time Tue, 01 Nov 2022 17:00:56 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Kaitlin @ I Can Cook That https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-69656 Thu, 03 Oct 2013 12:30:16 +0000 https://www.icancookthat.org/?p=161#comment-69656 In reply to Julia.

Hi Julia!
Try drizzling some acid on it. You could use lemon, lime, or orange juice. I think orange juice might be nice!

]]> By: Julia https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-69653 Thu, 03 Oct 2013 12:23:08 +0000 https://www.icancookthat.org/?p=161#comment-69653 If prepared ahead of time…any ideas to keep pears from turning brown without changing flavor?

]]> By: Kelly | Eat Yourself Skinny https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1320 Mon, 30 Jan 2012 20:31:06 +0000 https://www.icancookthat.org/?p=161#comment-1320 These look amazing, thanks for linking up! 🙂

]]> By: Ann https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1063 Wed, 14 Dec 2011 07:48:09 +0000 https://www.icancookthat.org/?p=161#comment-1063 YAY! Southern Living – these are terrific!

]]> By: Stephanie @ Eat. Drink. Love. https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1062 Wed, 14 Dec 2011 05:31:09 +0000 https://www.icancookthat.org/?p=161#comment-1062 This looks so fantastic!! What a great appetizer to serve! Mmmmm, goat cheese…

]]> By: Happy When Not Hungry https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1061 Wed, 14 Dec 2011 02:27:25 +0000 https://www.icancookthat.org/?p=161#comment-1061 I love these flavors! I def have to try making these. Yum!

]]> By: Cheryl and Adam @ pictureperfecmtmeals.com https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1060 Tue, 13 Dec 2011 21:55:10 +0000 https://www.icancookthat.org/?p=161#comment-1060 What a delicious blend of flavor and texture. The SL get it right don’t they. This is going on our Holiday party menu, no question. Thanks!

]]> By: janet@fromcupcakestocaviar https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1059 Tue, 13 Dec 2011 20:10:26 +0000 https://www.icancookthat.org/?p=161#comment-1059 These sound like they would be great to add to my Christmas Eve appetizer tray! Love the combination of flavors going on here!

]]> By: Cucina49 https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1058 Tue, 13 Dec 2011 19:07:23 +0000 https://www.icancookthat.org/?p=161#comment-1058 Those are really stunning–and I agree, more appetizer recipes this time of year is a good thing! Buzzed.

]]> By: RavieNomNoms https://icancookthat.org/2011/12/pancetta-crisps-with-goat-cheese-and-pear.html/comment-page-1#comment-1057 Tue, 13 Dec 2011 18:41:00 +0000 https://www.icancookthat.org/?p=161#comment-1057 That would a fantastic appetizer. The sweet and salty must go together really well.

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